NATURAL DISCOVERY THE NATURAL CHEFS ALL NATURAL GOOD AND SERVE NO ARTIFICIAL INGREDIENTS Trademark
Trademark Overview
On Monday, November 26, 2007, a trademark application was filed for NATURAL DISCOVERY THE NATURAL CHEFS ALL NATURAL GOOD AND SERVE NO ARTIFICIAL INGREDIENTS with the United States Patent and Trademark Office. The USPTO has given the NATURAL DISCOVERY THE NATURAL CHEFS ALL NATURAL GOOD AND SERVE NO ARTIFICIAL INGREDIENTS trademark a serial number of 77337128. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 17, 2015. The NATURAL DISCOVERY THE NATURAL CHEFS ALL NATURAL GOOD AND SERVE NO ARTIFICIAL INGREDIENTS trademark is filed in the Meat & Processed Food Products category with the following description:
Beef; Meat, fish, poultry and game; Pork; Turkey
General Information
| Serial Number | 77337128 |
| Word Mark | NATURAL DISCOVERY THE NATURAL CHEFS ALL NATURAL GOOD AND SERVE NO ARTIFICIAL INGREDIENTS |
| Filing Date | Monday, November 26, 2007 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 17, 2015 |
| Registration Number | 3501134 |
| Registration Date | Tuesday, September 16, 2008 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 1, 2008 |
Trademark Statements
| Indication of Colors claimed | The color(s) red, yellow, orange, white, black, beige, brown, maroon, and dark brown is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of The barn design is red fading to orange fading to yellow moving from top to bottom. The barn is bordered by a yellow line inside the red, orange and yellow areas. There is a design of two chefs inside an open window at the top of the barn. The chefs' clothing is white with black details and border. The chefs' skin is beige. The chefs' beards and mustaches are black. The chefs' teeth are white with black lines. The chefs' noses, eyes and inside of the chefs' mouths are black. The salt shaker and spatula are white outlined in black. The shutters are brown with a black border and lines. The area behind the chefs is dark brown. The banner under the chefs is maroon with the words THE NATURAL CHEFS in orange. The terms NATURAL DISCOVERY are yellow outlined in black. The banner beneath the terms is yellow. |
| Goods and Services | Beef; Meat, fish, poultry and game; Pork; Turkey |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 17, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, September 15, 2007 |
| First Use In Commerce Date | Saturday, September 15, 2007 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Newark, NJ 07105 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Newark, NJ 07105 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Newark, NJ 07105 |
Trademark Events
| Event Date | Event Description |
| Friday, April 17, 2015 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, September 16, 2008 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 1, 2008 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 11, 2008 | NOTICE OF PUBLICATION |
| Friday, May 16, 2008 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, May 6, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, May 6, 2008 | ASSIGNED TO LIE |
| Tuesday, May 6, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 2, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 1, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 1, 2008 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, March 25, 2008 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, March 25, 2008 | FINAL REFUSAL E-MAILED |
| Tuesday, March 25, 2008 | FINAL REFUSAL WRITTEN |
| Monday, March 24, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 24, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 24, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 12, 2008 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 12, 2008 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 12, 2008 | NON-FINAL ACTION WRITTEN |
| Thursday, March 6, 2008 | ASSIGNED TO EXAMINER |
| Friday, November 30, 2007 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Thursday, November 29, 2007 | NEW APPLICATION ENTERED IN TRAM |
