| Serial Number | 86980901 |
| Word Mark | NATURAL DIRECTIONS |
| Filing Date | Friday, August 8, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, July 21, 2023 |
| Registration Number | 5121230 |
| Registration Date | Tuesday, January 10, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 18, 2015 |
| Goods and Services | Breakfast cereals; granola; tea; coffee; chai tea; coffee beans; pasta; tortilla chips; processed sweet corn; popcorn; salsa; sauces; pasta sauce; tomato sauce; ketchup; vinegar; frozen waffles; rice; flour; honey; sugar; sea salt for cooking; mustard; salad dressing; oatmeal; macaroni and cheese; natural sweetener; blue agave sweetener; relish; maple syrup; processed quinoa |
| Description of Mark | The mark consists of a stylized drawing of a partial sun with orange center and yellow rays, with the words "NATURAL" and "DIRECTIONS" in white script placed below the drawing in two separate lines, all inside a purple rectangle. |
| Goods and Services | Applesauce; broth; soy milk; milk; jellies; fruit preserves; eggs; bacon; cheese; butter; soy chips; processed fruit; raisins; dried fruits; dried beans; refried beans; dried lentils; dried vegetables; cut vegetables being bagged, canned or bottled; processed vegetables; canned, cooked or otherwise processed tomatoes; tomato paste; canned fruit and vegetable; canned beans; canned cooked meat; frozen vegetables; frozen fruits; oil-based cooking spray; olive oil; dips; processed and canned seafood and fish; pickles; cranberry sauce, nut butter |
| Goods and Services | Paper napkins; paper towels; toilet tissue |
| Indication of Colors claimed | The color(s) purple, orange, yellow, and white is/are claimed as a feature of the mark. |
| Goods and Services | Bags for composting kitchen and other organic material |
| Goods and Services | Fruit juices; Italian soda; mineral water; non-alcoholic beverages containing fruit juices; sparkling water; milk of almonds for beverage |
| Disclaimer with Predetermined Text | "NATURAL" |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 21, 2023 |
| Primary Code | 016 |
| First Use Anywhere Date | Friday, July 1, 2016 |
| First Use In Commerce Date | Friday, July 1, 2016 |
| International Class | 022 - Ropes, string, nets, tents, awnings, tarpaulins, sails, sacks and bags (not included in other classes); padding and stuffing materials (except of rubber or plastics); raw fibrous textile materials. |
| US Class Codes | 001, 002, 007, 019, 022, 042, 050 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 21, 2023 |
| Primary Code | 022 |
| First Use Anywhere Date | Friday, July 1, 2016 |
| First Use In Commerce Date | Friday, July 1, 2016 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 21, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, July 1, 2016 |
| First Use In Commerce Date | Friday, July 1, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 21, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, July 1, 2016 |
| First Use In Commerce Date | Friday, July 1, 2016 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 21, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | Friday, July 1, 2016 |
| First Use In Commerce Date | Friday, July 1, 2016 |
| Party Name | ND Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Tigard, OR 97223 |
| Party Name | ND Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Tigard, OR 97223 |
| Party Name | ND Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Tigard, OR 97223 |
| Event Date | Event Description |
| Friday, July 21, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, January 10, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 10, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 6, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, December 5, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, November 10, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, November 9, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, October 13, 2016 | USE AMENDMENT FILED |
| Wednesday, November 9, 2016 | DIVISIONAL PROCESSING COMPLETE |
| Thursday, October 13, 2016 | DIVISIONAL REQUEST RECEIVED |
| Tuesday, November 1, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, October 13, 2016 | TEAS REQUEST TO DIVIDE RECEIVED |
| Thursday, October 13, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Friday, April 15, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, April 13, 2016 | SOU EXTENSION 1 GRANTED |
| Wednesday, April 13, 2016 | SOU EXTENSION 1 FILED |
| Wednesday, April 13, 2016 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, October 13, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 18, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 18, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 29, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, July 13, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, July 8, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 2, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, June 30, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Friday, June 12, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, June 12, 2015 | ASSIGNED TO LIE |
| Tuesday, May 26, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, May 23, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 22, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 22, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, November 24, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, November 24, 2014 | NON-FINAL ACTION E-MAILED |
| Monday, November 24, 2014 | NON-FINAL ACTION WRITTEN |
| Friday, November 21, 2014 | ASSIGNED TO EXAMINER |
| Wednesday, August 20, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, August 19, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 12, 2014 | NEW APPLICATION ENTERED |