| Serial Number | 79269900 |
| Word Mark | NATURA COLTA |
| Filing Date | Monday, July 8, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 12, 2020 |
| Registration Number | 6050384 |
| Registration Date | Tuesday, May 12, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 25, 2020 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "NATURA" |
| Description of Mark | The trademark consists of the wording "NATURA COLTA" in fantasy font, whose letters "N" and "C" are uppercase letters and the others are lowercase letters. Above the wording there is the stylised representation of two open hands, inside which there is the stylised representation of a half bust person with raised arms. On the top of the representation there is the sun near to a stylised cloud. |
| Goods and Services | Processed fruits, fungi, vegetables, nuts and pulses; frozen fruits; cooked fruits; preserved fruits; dried fruits; fruit salads; canned fruits; fruits, tinned; fruit snacks, namely, fruit-based snack food; fruit jams; fruit desserts, namely, candied fruits; vegetables, tinned; pre-cut vegetables for salads; snack foods based on vegetables; prepared meals consisting primarily of vegetables; frozen vegetables; preserves made from vegetables; pre-cut vegetables; meat, fish, poultry and venison, not live; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; hors d'oeuvres based on fish and/or meat, namely, prepared dishes consisting primarily of fish and/or meat; side dishes based on vegetables, namely, prepared dishes consisting primarily of vegetables; entrees and main courses based on fish and/or meat, namely, prepared entrees consisting primarily of fish and/or meat; soups; tomato puree; tomato preserves and pulp |
| Goods and Services | Fresh fruit, nuts, vegetables and herbs; fresh fruit; fresh vegetables; seeds for vegetables; unprocessed vegetables; raw vegetables; fresh nuts |
| Translation of Words in Mark | The English translation of "NATURA COLTA" in the mark is "cultured nature". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 21, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 21, 2019 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GRECI INDUSTRIA ALIMENTARE S.P.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Party Name | GRECI INDUSTRIA ALIMENTARE S.P.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Party Name | GRECI INDUSTRIA ALIMENTARE S.P.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Event Date | Event Description |
| Sunday, October 11, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, September 18, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, September 18, 2020 | FINAL DISPOSITION PROCESSED |
| Wednesday, August 12, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 12, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 25, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 25, 2020 | PUBLISHED FOR OPPOSITION |
| Saturday, February 22, 2020 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 5, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 5, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 5, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, January 17, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 31, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 31, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 31, 2019 | ASSIGNED TO LIE |
| Tuesday, December 10, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 6, 2019 | REFUSAL PROCESSED BY IB |
| Thursday, November 21, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, November 21, 2019 | REFUSAL PROCESSED BY MPU |
| Friday, November 1, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, October 31, 2019 | NON-FINAL ACTION WRITTEN |
| Friday, October 25, 2019 | APPLICATION FILING RECEIPT MAILED |
| Monday, October 21, 2019 | ASSIGNED TO EXAMINER |
| Monday, October 21, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, October 17, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |