Serial Number | 77629003 |
Word Mark | NATTAS |
Filing Date | Monday, December 8, 2008 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, April 1, 2010 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Bakery goods |
Translation of Words in Mark | The wording based on knowledge of applicant has no meaning in a foreign language. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, December 11, 2008 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Pinho's Bakery, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Roselle, NJ 07203 |
Event Date | Event Description |
Thursday, April 1, 2010 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Thursday, April 1, 2010 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, September 3, 2009 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, September 3, 2009 | FINAL REFUSAL E-MAILED |
Thursday, September 3, 2009 | FINAL REFUSAL WRITTEN |
Tuesday, August 18, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 17, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 17, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, February 17, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, February 17, 2009 | NON-FINAL ACTION E-MAILED |
Tuesday, February 17, 2009 | NON-FINAL ACTION WRITTEN |
Tuesday, February 10, 2009 | ASSIGNED TO EXAMINER |
Thursday, December 11, 2008 | NEW APPLICATION ENTERED IN TRAM |