Serial Number | 86696810 |
Word Mark | NATREL |
Filing Date | Friday, July 17, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, September 8, 2023 |
Registration Number | 5148873 |
Registration Date | Tuesday, February 28, 2017 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, December 13, 2016 |
Goods and Services | Ice cream; ice cream bars; ice cream desserts namely, Yule logs, ice-cream cakes; ice-cream mixes; puddings; ice cream sandwiches; fudge bars; frozen confections, namely, freezer bars; ice milk bars; ice-cream sundae; cones for ice cream; ice cream pies; ice cream dessert souffles |
Goods and Services | Entertainment services, namely, food tastings; Cooking instruction; conducting workshops and seminars related to cooking and food preparation; book publishing; written text editing; arranging and conducting educational conferences in the field of dairy products |
Description of Mark | The mark consists of a stylized depiction of the word "NATREL" inside a polygon. |
Goods and Services | Dairy products excluding ice cream, ice milk and frozen yogurts. Milk, beverages consisting principally of milk, flavored milk, cream, butter, milk drinks containing fruits, non-alcoholic egg nog |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Advertising services provided by means of indirect methods of marketing communications, namely, social media; demonstration of foods in stores and public area; administration of a customer loyalty program which provides promotional material, namely, glasses, T-shirts, mugs and aprons; sample distribution; electronic billboard advertising services featuring cooking and nutritional information |
Goods and Services | Providing nutritional information about food; providing health information |
Goods and Services | Dairy bar services |
Goods and Services | Research in the field of dairy products and consultation related thereto |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 8, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 8, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 8, 2023 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 8, 2023 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 8, 2023 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 8, 2023 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, September 8, 2023 |
Primary Code | 044 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Agropur Cooperative |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Longueuil, Quebec J4H4B9 CA |
Party Name | Agropur Cooperative |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Longueuil, Quebec J4H4B9 CA |
Party Name | Agropur Cooperative |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Longueuil, Quebec J4H4B9 CA |
Event Date | Event Description |
Friday, September 8, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, February 28, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Monday, December 10, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, February 28, 2017 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 13, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 13, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, November 23, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, November 4, 2016 | NOA CANCELLED; REPUBLICATION REQUIRED |
Friday, November 4, 2016 | NOTICE OF ALLOWANCE CANCELLED |
Friday, November 4, 2016 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
Thursday, November 3, 2016 | ASSIGNED TO PETITION STAFF |
Monday, October 31, 2016 | TEAS PETITION TO AMEND BASIS RECEIVED |
Saturday, September 10, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, September 8, 2016 | SOU EXTENSION 1 GRANTED |
Thursday, September 8, 2016 | SOU EXTENSION 1 FILED |
Thursday, September 8, 2016 | SOU TEAS EXTENSION RECEIVED |
Tuesday, March 8, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 12, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 12, 2016 | PUBLISHED FOR OPPOSITION |
Thursday, December 24, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, December 7, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, November 30, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, November 12, 2015 | EXAMINER'S AMENDMENT ENTERED |
Thursday, November 12, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, November 12, 2015 | EXAMINERS AMENDMENT E-MAILED |
Thursday, November 12, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Friday, November 6, 2015 | EXAMINER'S AMENDMENT ENTERED |
Friday, November 6, 2015 | ASSIGNED TO LIE |
Friday, November 6, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, November 6, 2015 | EXAMINERS AMENDMENT E-MAILED |
Friday, November 6, 2015 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, October 27, 2015 | ASSIGNED TO EXAMINER |
Friday, July 24, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, July 23, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, July 20, 2015 | NEW APPLICATION ENTERED |