NATIVE GRAINS, INCORPORATED Trademark

Trademark Overview


On Thursday, October 16, 2014, a trademark application was filed for NATIVE GRAINS, INCORPORATED with the United States Patent and Trademark Office. The USPTO has given the NATIVE GRAINS, INCORPORATED trademark a serial number of 86425271. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, September 10, 2015. The NATIVE GRAINS, INCORPORATED trademark is filed in the Staple Food Products category with the following description:

Biscuits and bread; Bread; Bread and buns; Bread bases; Bread doughs; Bread flavoured with spices; Bread mixes; Bread rolls; Bread sticks; Corn bread; Flat bread; Food package combinations consisting primarily of bread, crackers and/or cookies; Frozen breads; Frozen dough for use as pizza, bread or other bread-type products; Fruit breads; Garlic bread; Gluten-free bread; Grain-based snack foods; Mixes for making breading; Potato rolls; Processed grains; Processed, frozen, cooked or packaged whole grains; Protein reduced and gluten free flour and bread
native grains, incorporated

General Information


Serial Number86425271
Word MarkNATIVE GRAINS, INCORPORATED
Filing DateThursday, October 16, 2014
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, September 10, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBiscuits and bread; Bread; Bread and buns; Bread bases; Bread doughs; Bread flavoured with spices; Bread mixes; Bread rolls; Bread sticks; Corn bread; Flat bread; Food package combinations consisting primarily of bread, crackers and/or cookies; Frozen breads; Frozen dough for use as pizza, bread or other bread-type products; Fruit breads; Garlic bread; Gluten-free bread; Grain-based snack foods; Mixes for making breading; Potato rolls; Processed grains; Processed, frozen, cooked or packaged whole grains; Protein reduced and gluten free flour and bread

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 22, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCoon Rapids, MN 55448

Trademark Events


Event DateEvent Description
Thursday, September 10, 2015ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, September 10, 2015ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, February 18, 2015UNDELIVERABLE MAIL - COURTESY COPY MAILED
Thursday, February 12, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, February 12, 2015NON-FINAL ACTION E-MAILED
Thursday, February 12, 2015NON-FINAL ACTION WRITTEN
Wednesday, February 4, 2015ASSIGNED TO EXAMINER
Wednesday, October 22, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, October 20, 2014NEW APPLICATION ENTERED IN TRAM