NATIONAL BEEF NATURAL ANGUS BEEF MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS Trademark

Trademark Overview


On Friday, September 1, 2017, a trademark application was filed for NATIONAL BEEF NATURAL ANGUS BEEF MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS with the United States Patent and Trademark Office. The USPTO has given the NATIONAL BEEF NATURAL ANGUS BEEF MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS trademark a serial number of 87593306. The federal status of this trademark filing is REGISTERED as of Tuesday, April 24, 2018. This trademark is owned by National Beef Packing Company, LLC. The NATIONAL BEEF NATURAL ANGUS BEEF MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS trademark is filed in the Meat & Processed Food Products category with the following description:

Angus beef, minimally processed and containing no artificial ingredients
national beef natural angus beef minimally processed and contains no artificial ingredients

General Information


Serial Number87593306
Word MarkNATIONAL BEEF NATURAL ANGUS BEEF MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS
Filing DateFriday, September 1, 2017
Status700 - REGISTERED
Status DateTuesday, April 24, 2018
Registration Number5451745
Registration DateTuesday, April 24, 2018
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 6, 2018

Trademark Statements


Description of MarkThe mark consists of a diamond shape, a rectangular banner extending horizontally across the middle of the diamond including the literal element "NATURAL ANGUS BEEF" above the literal element "MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS", a depiction of a cow head on the left of the literal element "NATIONAL BEEF" above the rectangular banner, and a depiction of farmland and rolling hills below the rectangular banner.
Goods and ServicesAngus beef, minimally processed and containing no artificial ingredients
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"NATIONAL BEEF ANGUS BEEF MINIMALLY PROCESSED AND CONTAINS NO ARTIFICIAL INGREDIENTS"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, September 9, 2017
Primary Code029
First Use Anywhere DateWednesday, February 1, 2017
First Use In Commerce DateWednesday, February 1, 2017

Trademark Owner History


Party NameNational Beef Packing Company, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressKansas City, MO 64163

Party NameNational Beef Packing Company, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressKansas City, MO 64163

Party NameNational Beef Packing Company, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressKansas City, MO 64163

Trademark Events


Event DateEvent Description
Monday, April 24, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 24, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, February 6, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 6, 2018PUBLISHED FOR OPPOSITION
Wednesday, January 17, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, January 1, 2018ASSIGNED TO LIE
Thursday, December 14, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 14, 2017EXAMINER'S AMENDMENT ENTERED
Thursday, December 14, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, December 14, 2017EXAMINERS AMENDMENT E-MAILED
Thursday, December 14, 2017EXAMINERS AMENDMENT -WRITTEN
Thursday, December 7, 2017ASSIGNED TO EXAMINER
Tuesday, September 12, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, September 9, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 5, 2017NEW APPLICATION ENTERED