| Serial Number | 85771432 |
| Word Mark | NATIONAL |
| Filing Date | Monday, November 5, 2012 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, February 14, 2024 |
| Registration Number | 4387087 |
| Registration Date | Tuesday, August 20, 2013 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 4, 2013 |
| Goods and Services | Bakery desserts; Baking spices; [ Baking-powder; ] Biryani seasoning paste; Chili oil for use as a seasoning or condiment; Chili paste for use as a seasoning; Chili powders; Chutneys; [ Cocoa-based condiments and seasonings for food and drink; ] [ Condiment, namely, oyster sauce; ] Condiment, namely, pepper sauce; Cooking salt; Curry pastes; Custard; [ Dessert mousse; Dessert souffles; ] Fermented hot pepper paste (gochujang); Fermented hot pepper paste for use as a seasoning; Flavourings and seasonings; Food condiment consisting primarily of ketchup [ and salsa] ; Garlic paste for use as a seasoning; Ginger; Ginger paste for use as a seasoning; Gravies; Herb salt; [ Ice cream desserts; ] Ketchup; Masala powder and spices; [ Meat tenderizers; Meat tenderizers for household purposes; ] Noodles; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice; Pepper; Pickled ginger; [ Pimiento used as a condiment; Prepared horseradish; ] Puddings; Rice; Rice and seasoning mix combined in unitary packages; Salt; Sauces; Seasoning mixes; Seasoning pastes; Seasonings; [ Soya bean paste; ] Spice blends; Spice rubs; Spices; Vermicelli [ ; Vinegar ] |
| Description of Mark | The mark consists of the stylized terms "NATIONAL". The letter "I" features a diamond design with a star burst in the background. There are stylized curved designs above and below the wording. |
| Goods and Services | Compotes; Cooked fruits and vegetables; [ Crystallized fruits; ] Dried fruit and vegetables; [ Fig and date roll consisting of dried fruits, nuts, and spices; Frozen fruits; Frozen vegetables; ] Jams; Jams and marmalades; Jellies; Jellies and jams; [ Meat, frozen; ] Pickles; Prepared food kits composed of meat, poultry, [ fish, seafood, ] and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Tomato puree |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 9, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, January 31, 2009 |
| First Use In Commerce Date | Saturday, January 31, 2009 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 9, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, January 31, 2009 |
| First Use In Commerce Date | Saturday, January 31, 2009 |
| Party Name | National Foods Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Civil Lines, Karachi 75530 PK |
| Party Name | National Foods Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Civil Lines, Karachi 75530 PK |
| Party Name | National Foods Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Civil Lines, Karachi 75530 PK |
| Event Date | Event Description |
| Wednesday, February 14, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, February 14, 2024 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, February 14, 2024 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, February 13, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, August 18, 2023 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, August 20, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, October 30, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, October 30, 2020 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, October 21, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, August 17, 2020 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Monday, February 17, 2020 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Friday, December 13, 2019 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Thursday, June 13, 2019 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Wednesday, June 5, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, May 24, 2019 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, August 20, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 20, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 4, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 4, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 15, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, April 29, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, April 29, 2013 | ASSIGNED TO LIE |
| Wednesday, April 17, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, April 4, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, April 4, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 4, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 13, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 13, 2013 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 13, 2013 | NON-FINAL ACTION WRITTEN |
| Monday, March 4, 2013 | ASSIGNED TO EXAMINER |
| Saturday, November 10, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, November 9, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, November 8, 2012 | NEW APPLICATION ENTERED |