NASHVILLE HEAT LEVELS FROM BLESS YOUR HEART TO CALL AN AMBULANCE Trademark

Trademark Overview


On Friday, June 20, 2025, a trademark application was filed for NASHVILLE HEAT LEVELS FROM BLESS YOUR HEART TO CALL AN AMBULANCE with the United States Patent and Trademark Office. The USPTO has given the NASHVILLE HEAT LEVELS FROM BLESS YOUR HEART TO CALL AN AMBULANCE trademark a serial number of 99244554. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Friday, June 20, 2025. This trademark is owned by Rhythm & Rooster, LLC. The NASHVILLE HEAT LEVELS FROM BLESS YOUR HEART TO CALL AN AMBULANCE trademark is filed in the Meat & Processed Food Products category with the following description:

seasoning preparation as a feature of chicken
nashville heat levels from bless your heart to call an ambulance

General Information


Serial Number99244554
Word MarkNASHVILLE HEAT LEVELS FROM BLESS YOUR HEART TO CALL AN AMBULANCE
Filing DateFriday, June 20, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateFriday, June 20, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and Servicesseasoning preparation as a feature of chicken

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 20, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameRhythm & Rooster, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBaton Rouge, LA 70817

Trademark Events


Event DateEvent Description
Friday, June 20, 2025NEW APPLICATION ENTERED
Friday, June 20, 2025APPLICATION FILING RECEIPT MAILED