| Serial Number | 87552724 |
| Word Mark | NAPOLINA |
| Filing Date | Wednesday, August 2, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 1, 2020 |
| Registration Number | 6208248 |
| Registration Date | Tuesday, December 1, 2020 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, January 23, 2018 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the word "NAPOLINA" in a stylized font. |
| Goods and Services | Meat, fish, not live; meat extracts; stocks; preserved, dried and cooked fruits and vegetables; compotes; fruit purees; preserved, dried, cooked and stewed fruits; soups; sweet or salted appetizers made of potatoes, namely, flavoured or natural potato chips; cheese pastes in the nature of cheese spread; butter; preserved, dried, cooked, frozen or canned ready made meals consisting primarily or wholly of meat, fish, ham, poultry or game; shellfish and seafood, not live, consisting of mussels, crabmeat, clams and oysters; edible oils, edible olive oils, edible fats |
| Goods and Services | Preparations made from cereals, namely, cereal based snack foods, ready to eat cereals, rye food bars, breakfast cereal and processed cereals; bread and honey; treacle, yeast, baking-powder; cake mixes; pizzas; cooking sauces; mustard, spices; pasta; prepared meals composed primarily of pasta; vinegar; sauces used as condiments, pasta sauces |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 7, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 7, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Princes Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 11 - Company |
| Address | Liverpool L31NX GB |
| Party Name | Princes Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 11 - Company |
| Address | Liverpool L31NX GB |
| Party Name | Princes Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | Liverpool L31NX GB |
| Event Date | Event Description |
| Tuesday, December 1, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, October 28, 2020 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Monday, September 21, 2020 | NOTICE OF ALLOWANCE CANCELLED |
| Wednesday, October 28, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, September 21, 2020 | TEAS DELETE 1(B) BASIS RECEIVED |
| Thursday, April 30, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, April 30, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, April 30, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, March 19, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 17, 2020 | EXTENSION 4 GRANTED |
| Tuesday, March 17, 2020 | EXTENSION 4 FILED |
| Tuesday, March 17, 2020 | TEAS EXTENSION RECEIVED |
| Wednesday, September 18, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, September 16, 2019 | EXTENSION 3 GRANTED |
| Monday, September 16, 2019 | EXTENSION 3 FILED |
| Monday, September 16, 2019 | TEAS EXTENSION RECEIVED |
| Friday, August 30, 2019 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Monday, July 8, 2019 | ASSIGNED TO EXAMINER |
| Thursday, March 7, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 5, 2019 | EXTENSION 2 GRANTED |
| Tuesday, March 5, 2019 | EXTENSION 2 FILED |
| Tuesday, March 5, 2019 | TEAS EXTENSION RECEIVED |
| Friday, August 24, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, August 22, 2018 | EXTENSION 1 GRANTED |
| Wednesday, August 22, 2018 | EXTENSION 1 FILED |
| Wednesday, August 22, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, March 20, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 23, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 23, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 3, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 12, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 12, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 12, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 7, 2017 | ASSIGNED TO LIE |
| Wednesday, November 29, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 3, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, November 3, 2017 | NON-FINAL ACTION E-MAILED |
| Friday, November 3, 2017 | NON-FINAL ACTION WRITTEN |
| Friday, November 3, 2017 | ASSIGNED TO EXAMINER |
| Monday, August 7, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, August 5, 2017 | NEW APPLICATION ENTERED IN TRAM |