NAPOLEON NAPOLEON III EMPEREUR Trademark

Trademark Overview

On Thursday, March 7, 2019, a trademark application was filed for NAPOLEON NAPOLEON III EMPEREUR with the United States Patent and Trademark Office. The USPTO has given the NAPOLEON NAPOLEON III EMPEREUR trademark a serial number of 79258326. The federal status of this trademark filing is REGISTERED as of Tuesday, May 18, 2021. This trademark is owned by LA RUCHE ROANNAISE - BESACIER. The NAPOLEON NAPOLEON III EMPEREUR trademark is filed in the Staple Food Products category with the following description:

propolis for food purposes; royal jelly for food purposes; gingerbread with honey; nonnettes, namely, French gingerbread cakes with honey
napoleon napoleon iii empereur

General Information

Serial Number79258326
Word MarkNAPOLEON NAPOLEON III EMPEREUR
Filing DateThursday, March 7, 2019
Status700 - REGISTERED
Status DateTuesday, May 18, 2021
Registration Number6350492
Registration DateTuesday, May 18, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 2, 2021

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe marks consists of a two-cornered hat with a ribbon with three strips going inward on the top right side, on the hat at the ribbon is a coin with the profile of NAPOLEON III's head facing right bordered by the wording "NAPOLEON III EMPEREUR" and small dots at the bottom; below the hat is the stylized wording "NAPOLEON".
Goods and Servicespropolis for food purposes; royal jelly for food purposes; gingerbread with honey; nonnettes, namely, French gingerbread cakes with honey
Translation of Words in MarkThe English translation of "EMPEREUR" in the mark is "emperor".

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 20, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLA RUCHE ROANNAISE - BESACIER
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR
Party NameLA RUCHE ROANNAISE - BESACIER
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR
Party NameLA RUCHE ROANNAISE - BESACIER
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events

Event DateEvent Description
Monday, September 20, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, August 30, 2021FINAL DISPOSITION NOTICE SENT TO IB
Monday, August 30, 2021FINAL DISPOSITION PROCESSED
Wednesday, August 18, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, July 2, 2021CHANGE OF NAME/ADDRESS REC'D FROM IB
Tuesday, May 18, 2021REGISTERED-PRINCIPAL REGISTER
Sunday, March 7, 2021NOTIFICATION PROCESSED BY IB
Tuesday, March 2, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 2, 2021PUBLISHED FOR OPPOSITION
Wednesday, February 10, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, February 10, 2021NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, February 10, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, January 28, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 28, 2021EXAMINER'S AMENDMENT ENTERED
Thursday, January 28, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, January 28, 2021EXAMINERS AMENDMENT E-MAILED
Thursday, January 28, 2021EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 27, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 26, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 26, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Sunday, November 1, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, October 14, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, October 14, 2020NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, July 31, 2020NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, July 31, 2020FINAL REFUSAL E-MAILED
Friday, July 31, 2020FINAL REFUSAL WRITTEN
Wednesday, July 1, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 30, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 30, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 31, 2020REFUSAL PROCESSED BY IB
Tuesday, December 31, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 31, 2019NON-FINAL ACTION E-MAILED
Tuesday, December 31, 2019NON-FINAL ACTION WRITTEN
Tuesday, December 10, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 10, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 10, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 28, 2019REFUSAL PROCESSED BY IB
Monday, June 10, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, June 10, 2019REFUSAL PROCESSED BY MPU
Wednesday, May 29, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, May 28, 2019NON-FINAL ACTION WRITTEN
Friday, May 24, 2019APPLICATION FILING RECEIPT MAILED
Monday, May 20, 2019ASSIGNED TO EXAMINER
Monday, May 20, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, May 18, 2019LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, May 9, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

napoleon empereur honey purposes gingerbread food french cakes namely nonnettes propolis royal