NANSHAN Trademark

Trademark Overview


On Wednesday, July 20, 2022, a trademark application was filed for NANSHAN with the United States Patent and Trademark Office. The USPTO has given the NANSHAN trademark a serial number of 97512449. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 24, 2024. The NANSHAN trademark is filed in the Staple Food Products and Light Beverage Products categories with the following description:

Bread; Cocoa; Coffee; Honey; Pastries; Sago; Sherbet; Sugar; Tapioca; Tea; Treacle; Yeast; Baking powder; Biscuits; Cakes; Coffee based beverages; Confectionery made of sugar; Edible ices; Puddings for use as desserts; Artificial coffee; Beverages made of tea; Chocolate-based beverages; Cocoa-based beverages; Fruit jelly candy

Ginger ale; Malt wort; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic fruit juice beverages; Sherbet beverages; Syrups for making non-alcoholic fruit-flavored beverages; Whey beverages; Aerated water; Fruit juice; Iced fruit drinks; Mineral water; Non-alcoholic beverages containing fruit juices; Seltzer water; Soda water; Sparkling water; Table water; Vegetable juice
nanshan

General Information


Serial Number97512449
Word MarkNANSHAN
Filing DateWednesday, July 20, 2022
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 24, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 26, 2023

Trademark Statements


Goods and ServicesBread; Cocoa; Coffee; Honey; Pastries; Sago; Sherbet; Sugar; Tapioca; Tea; Treacle; Yeast; Baking powder; Biscuits; Cakes; Coffee based beverages; Confectionery made of sugar; Edible ices; Puddings for use as desserts; Artificial coffee; Beverages made of tea; Chocolate-based beverages; Cocoa-based beverages; Fruit jelly candy
Translation of Words in MarkThe English translation of NANSHAN in the mark is south mountain.
Goods and ServicesGinger ale; Malt wort; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic fruit juice beverages; Sherbet beverages; Syrups for making non-alcoholic fruit-flavored beverages; Whey beverages; Aerated water; Fruit juice; Iced fruit drinks; Mineral water; Non-alcoholic beverages containing fruit juices; Seltzer water; Soda water; Sparkling water; Table water; Vegetable juice

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 11, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateThursday, August 11, 2022
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressRoslyn Heights, NY 11577

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressRoslyn Heights, NY 11577

Trademark Events


Event DateEvent Description
Thursday, August 11, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, July 23, 2022NEW APPLICATION ENTERED
Thursday, May 4, 2023NON-FINAL ACTION WRITTEN
Thursday, May 4, 2023NON-FINAL ACTION E-MAILED
Thursday, May 4, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 6, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 26, 2023PUBLISHED FOR OPPOSITION
Tuesday, September 26, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, May 4, 2023ASSIGNED TO EXAMINER
Wednesday, August 23, 2023EXAMINERS AMENDMENT -WRITTEN
Wednesday, August 23, 2023EXAMINERS AMENDMENT E-MAILED
Wednesday, August 23, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, August 23, 2023EXAMINER'S AMENDMENT ENTERED
Wednesday, August 23, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 21, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, June 24, 2024ABANDONMENT - NO USE STATEMENT FILED