NANG FAH (TUE KUNG) BRAND Trademark

Trademark Overview


On Tuesday, February 19, 2002, a trademark application was filed for NANG FAH (TUE KUNG) BRAND with the United States Patent and Trademark Office. The USPTO has given the NANG FAH (TUE KUNG) BRAND trademark a serial number of 76372632. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, February 4, 2014. This trademark is owned by V. Thai Food Product Co., Ltd.. The NANG FAH (TUE KUNG) BRAND trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour, bread, pastries, honey, treacle, yeast, baking-powder, salt, mustard, vinegar; condiment sauces condiments, namely, fish sauces, seafood sauces, chili sauces, sweet and sour sauces, satay sauces, pad thai sauces; spices
nang fah (tue kung) brand

General Information


Serial Number76372632
Word MarkNANG FAH (TUE KUNG) BRAND
Filing DateTuesday, February 19, 2002
Status800 - REGISTERED AND RENEWED
Status DateTuesday, February 4, 2014
Registration Number2828342
Registration DateTuesday, March 30, 2004
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 1, 2003

Trademark Statements


Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour, bread, pastries, honey, treacle, yeast, baking-powder, salt, mustard, vinegar; condiment sauces condiments, namely, fish sauces, seafood sauces, chili sauces, sweet and sour sauces, satay sauces, pad thai sauces; spices
Description of MarkThe mark consists of the words "NANG FAH (TUE KUNG) BRAND" in red with an arbitrary design of a woman in yellow, with blue and red design features.
Pseudo MarkNAN FAH TUE KUNG BRAND
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe words "NANG FAH" translate into English as "Thai Lady Angel". The words "TUE KUNG" translate as "Holding Shrimp".
Disclaimer with Predetermined Text"BRAND"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 27, 2002
Primary Code030
First Use Anywhere DateFriday, November 30, 1990
First Use In Commerce DateWednesday, January 1, 1992

Trademark Owner History


Party NameV. Thai Food Product Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPhasamutjadee, Samutprakarn
TH

Party NameV. Thai Food Product Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPhasamutjadee, Samutprakarn
TH

Party NameV. Thai Food Product Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPhasamutjadee, Samutprakarn
TH

Trademark Events


Event DateEvent Description
Thursday, March 30, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, January 11, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 4, 2014NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, February 4, 2014REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, February 4, 2014REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, January 15, 2014REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Tuesday, February 4, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 15, 2014TEAS SECTION 8 & 9 RECEIVED
Tuesday, November 19, 2013ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, November 19, 2013TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, November 1, 2010REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, October 2, 2010CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, September 30, 2010TEAS SECTION 8 & 15 RECEIVED
Saturday, September 9, 2006REVIEW OF CORRESPONDENCE COMPLETE
Monday, August 21, 2006PAPER RECEIVED
Tuesday, June 15, 2004FAX RECEIVED
Tuesday, March 30, 2004REGISTERED-PRINCIPAL REGISTER
Tuesday, January 27, 2004ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, January 26, 2004ASSIGNED TO EXAMINER
Friday, January 23, 2004CASE FILE IN TICRS
Tuesday, December 23, 2003STATEMENT OF USE PROCESSING COMPLETE
Tuesday, December 23, 2003USE AMENDMENT FILED
Tuesday, December 23, 2003SOU EXTENSION 1 GRANTED
Tuesday, December 23, 2003SOU EXTENSION 1 FILED
Tuesday, December 23, 2003TEAS STATEMENT OF USE RECEIVED
Tuesday, December 23, 2003TEAS EXTENSION RECEIVED
Tuesday, December 23, 2003FAX RECEIVED
Tuesday, June 24, 2003NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 1, 2003PUBLISHED FOR OPPOSITION
Wednesday, March 12, 2003NOTICE OF PUBLICATION
Monday, January 27, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 27, 2003ASSIGNED TO EXAMINER
Monday, November 25, 2002CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 25, 2002PAPER RECEIVED
Thursday, May 30, 2002NON-FINAL ACTION MAILED
Thursday, May 16, 2002ASSIGNED TO EXAMINER