Trademark Overview
On Tuesday, September 9, 2025, a trademark application was filed for NAM NGƯ ĐỆ NHỊ with the United States Patent and Trademark Office. The USPTO has given the NAM NGƯ ĐỆ NHỊ trademark a serial number of 79444194. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, February 19, 2026. This trademark is owned by CONG TY CO PHAN HANG TIEU DUNG. The NAM NGƯ ĐỆ NHỊ trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Instant noodles; instant pho being Vietnamese noodles; instant rice vermicelli; instant glass noodles; instant rice noodles; instant rice; instant macaroni; instant flat rice noodles; instant porridge; instant hotpot, consisting of a mixture of ingredients, namely noodles as main ingredient, vegetables, meat, and hotpot broth packet for instant cooking; noodles; spaghetti; dried Vietnamese pho being Vietnamese noodles; rice vermicelli; rice-stick noodles; wheat-based noodles; edible rice paper wrappers; rice-based snack food; frozen noodles; fish sauce; soya sauce; condiments in the nature of sauces; seasonings; stock powder; ketchup; chili sauce; seasoning powder; dressings for salad; mayonnaise; satay sauce; oyster sauce; mustard; scallop satay sauce being condiments; fermented bean curd sauce being condiments; chili pickled in vinegar being condiments; seasoning for j sprinkling on rice; pink salt and black pepper mixes being condiments; noodle-based food, namely, rice noodles, inst...
Vietnamese caramelized pork dip for vegetables made of meat, shrimp, and fish sauce; kimchi being fermented vegetable dish; pickles; pickled radishes; pickled cucumbers; seasoned sesame leaves; laver-based snack food; processed laver; fruit-based snack food; processed meat; bulgogi, namely sliced and seasoned barbequed beef; fish-based foodstuffs, namely, fish mousse, fish sausages, fish croquettes; meat-based foodstuffs, namely, packaged meats, meat preserves, meat paste, sliced meat; jellies for food; tofu; preserved fruits; dried fruits; cooked fruits; preserved vegetables; dried vegetables; cooked vegetables; edible oils; sesame oil for food; cooking oils; broth; preparation for making soups, namely, soup base being concentrated base for making soup and pho, extracted from meat, bones or vegetables; bouillon concentrates from bones, meat or vegetables; preparations for making soup and bouillon; soup mixture for cooking soups, pho (Vietnamese noodles) soup, stews from meat or vegeta...
