Serial Number | 79024132 |
Word Mark | NAEMO NATIVE EMOTION |
Filing Date | Thursday, October 27, 2005 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Tuesday, October 27, 2015 |
Registration Number | 3268542 |
Registration Date | Tuesday, July 24, 2007 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 8, 2007 |
Indication of Colors claimed | The color(s) orange, light green and dark green is/are claimed as a feature of the mark. |
Description of the Colors Claimed | The mark consists of the fanciful wording NAEMO NATIVE EMOTION placed on two lines-- "NAEMO" in particularly stylized printing characters, "NA" coloured in dark green and "EMO" in orange; on the second line there is the further wordings "NATIVE EMOTION" in low case printing characters coloured in light green; the whole is superimposed by a fanciful graphic representation coloured in light green and dark green. |
Description of Mark | The mark consists of the following-- The color dark green appears as the outline of the large leaf and in the letters NA; the color light green appears in the small leaf and in the words NATIVE EMOTION; and the color orange appears in the letters EMO. |
Goods and Services | Meat, fish, ham, poultry, game, cut meat in particular for use as appetizers; preserved, dried and cooked fruits and vegetables; stewed fruits, jam, fruit purees, jellies; soups; canned foods, partially or wholly made of meat, fish, ham, poultry, game, cut meat in particular for appetizers; preserved, dried, cooked, frozen or canned ready made dishes, partially or wholly made of meat, fish, ham, poultry, and game; sweet or salted appetizers made of fruits or vegetables, namely, potato chips, potato sticks, sweet potato chips, potato based snack foods, potato crisps; flavored or natural potato chips; dried fruit mix; processed oleaginous nuts, namely, peanuts and cashew nuts; mini cooked pork meats for use as appetizers; milk, powder milk, flavored gelled milk and whipped milk; milk products namely, milky desserts in the nature of yogurts, yogurt based beverages, creams, namely, whipped cream, heavy cream and sour cream; fresh cream cheese; butter, cheese pastes, cheeses, namely ripened cheeses, cheeses ripened with mold; fresh unripened cheeses; cheeses in brine, cottage cheese, drinks consisting primarily of milk or dairy products, namely, milk-based beverages containing fruit juice or coffee; fermented milk products, namely yogurt and cheese; edible oils, olive oils, edible fats; non-alcoholic drinks comprising lactic ferment for use as a milk substitute |
Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours; and cereal preparations, namely, processed cereals, breakfast cereals; bread, substitutes for bread and other bakery products, namely, crackers, breadsticks, rusks; cereal-based snack foods; biscuits, pastries; confectionery products, namely, peanut butter confectionery chips, confectionery chips for baking, crystal sugar pieces, frozen yogurt; chocolate and products made from chocolate or containing chocolate, namely, hot chocolate, milk chocolate, spread containing chocolate and nuts, chocolate bars, chocolate chips, chocolate food bars not being dairy based or vegetable based, chocolate mousse, chocolate powder, chocolate syrup, chocolate truffles; sweet snacks, namely, candy; cake mixes; pizzas and preparations for making pizzas, namely, pizza dough, pizza sauce; edible ice; honey, treacle; yeast, baking-powder; salt; sauces; spices; ice |
Goods and Services | Fresh fruits and vegetables |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, February 28, 2014 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, February 28, 2014 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, February 28, 2014 |
Primary Code | 031 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NAEMO S.R.L. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Party Name | NAEMO S.R.L. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Party Name | NAEMO S.R.L. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IT |
Event Date | Event Description |
Thursday, May 26, 2016 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
Thursday, May 26, 2016 | DEATH OF INTERNATIONAL REGISTRATION |
Friday, June 12, 2015 | TOTAL INVALIDATION PROCESSED BY THE IB |
Friday, April 17, 2015 | GENERIC MADRID TRANSACTION SENT TO IB |
Friday, April 17, 2015 | GENERIC MADRID TRANSACTION CREATED |
Tuesday, October 28, 2014 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, February 28, 2014 | CANCELLED SECTION 71 |
Sunday, December 14, 2008 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Sunday, March 16, 2008 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, November 21, 2007 | FINAL DISPOSITION NOTICE SENT TO IB |
Wednesday, November 21, 2007 | FINAL DISPOSITION PROCESSED |
Wednesday, November 14, 2007 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, July 24, 2007 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 8, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, April 18, 2007 | NOTICE OF PUBLICATION |
Thursday, March 29, 2007 | WITHDRAWN FROM PUB - TQR/NON-ATTY REQUEST |
Monday, March 5, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, March 5, 2007 | ASSIGNED TO LIE |
Wednesday, January 31, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, January 19, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, January 18, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 18, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, January 18, 2007 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, August 10, 2006 | REFUSAL PROCESSED BY IB |
Wednesday, July 19, 2006 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, July 19, 2006 | REFUSAL PROCESSED BY MPU |
Wednesday, July 19, 2006 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, July 18, 2006 | NON-FINAL ACTION WRITTEN |
Friday, June 30, 2006 | ASSIGNED TO EXAMINER |
Friday, June 30, 2006 | NEW APPLICATION ENTERED IN TRAM |
Thursday, June 29, 2006 | SN ASSIGNED FOR SECT 66A APPL FROM IB |