| Serial Number | 97129454 |
| Word Mark | N TASTENRICH |
| Filing Date | Wednesday, November 17, 2021 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Thursday, June 8, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Description of Mark | The mark consists of a stylized capital letter "N" in large type with the center of the letter "N" appearing as a leaf with a line running down the center to the bottom. The letter "N" is contained within a rectangular shape with rounded corners on the left-hand side, straight lines at the top and bottom, and a convex curved right-hand edge with a curved line inside the right border increasing in width from the top to the bottom along the right edge. The word "TasteNrich" appears to the right of the letter "N" in stylized letters, including a capital letter "T" and the remainder of the word appears in lowercase letters, except for the "N" in the center of the word. Here, the center of the letter "N" appears as a leaf with a line running down the center to the bottom. The large capital letter "N" and the word "TasteNrich" appearing to the right are all contained within a large horizontal rectangular shape. |
| Pseudo Mark | N TASTE AND RICH |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Fruit drinks and fruit juices; non-alcoholic malt beverages; non-alcoholic carbonated beverages; non-alcoholic fruit juice beverages; non-alcoholic water-based beverages; smoothies; whey beverages; vegetable juices; non-alcoholic beverages in the nature of red ginseng juices; powders for effervescing beverages, namely, powders used in the preparation of isotonic carbonated sports beverages; non-alcoholic red ginseng extracts used in the preparation of beverages; syrups and other preparations for making beverages, namely, fruit concentrates and purees used as ingredients of non-alcoholic beverages; non-alcoholic preparations for making beverages, namely, concentrates, syrups and powders used in the preparation of fruit-based beverages, vegetable-based beverages, fruit-flavored beverages and beverages enriched with added vitamins, low calorie energy drinks enhanced with vitamins; non-alcoholic fruit extracts used in the preparation of beverages; ginseng extracts for beverages, namely, ginseng extract syrups for making soft drinks; red ginseng extracts for beverages, namely, red ginseng extract syrups for making soft drinks; non-alcoholic essences for making non-alcoholic beverages, not in the nature of essential oils; mineral and aerated waters; carbonated waters; drinking waters; flavored waters; beer; powders used in the preparation of fruit-based beverages |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 22, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | CJ CHEILJEDANG CORPORATION |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 04560 KR |
| Event Date | Event Description |
| Thursday, June 8, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Thursday, June 8, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Thursday, June 8, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, February 22, 2023 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Wednesday, February 22, 2023 | INQUIRY TO SUSPENSION E-MAILED |
| Wednesday, February 22, 2023 | SUSPENSION INQUIRY WRITTEN |
| Thursday, August 25, 2022 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, August 25, 2022 | LETTER OF SUSPENSION E-MAILED |
| Thursday, August 25, 2022 | SUSPENSION LETTER WRITTEN |
| Wednesday, August 24, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 23, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 23, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 22, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, April 22, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, April 22, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, April 22, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, November 23, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, November 22, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, November 20, 2021 | NEW APPLICATION ENTERED |