| Serial Number | 85320180 |
| Word Mark | N NICHIREI |
| Filing Date | Friday, May 13, 2011 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, April 24, 2024 |
| Registration Number | 4524058 |
| Registration Date | Tuesday, May 6, 2014 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 9, 2013 |
| Goods and Services | [ Chinese stuffed dumplings in the nature of cooked gyoza, Chinese steamed dumplings in the nature of cooked shumai; buns, Steamed buns stuffed with minced meat in the nature of niku-manjuh; hamburger sandwiches; hot dog sandwiches; pizza; sushi; fried balls of batter mix with small pieces of octopus in the nature of Takoyaki; prepared box lunch entrees consisting primarily of pasta or rice ] |
| Description of Mark | The mark consists of the letter "N" above the word "NICHIREI". |
| Goods and Services | [ Fresh meat; frozen meat and processed meat; fresh poultry; frozen poultry and processed poultry; fish, namely, fresh fish, frozen fish, processed fish, salmon roe, herring roe, sword fish, snow crab, king crab, ] shrimps, prawns, [ lobsters, short-necked clams, salmon trout, rainbow trout, eel, octopus and ] scallops [ ; processed meat, yakitori in the nature of roasted or grilled poultry, chicken fritters, battered pork, jerked beef, meat croquette, vegetable croquette, fried chicken, hamburger patties, hamburger meat, fried beef cutlet, fried pork cutlet, fried chicken cutlet, fried cake of minced meat, sausage, ham; processed fisheries products, namely, prawn fritters and ground processed fish products, namely, imitation crab meat made of broiled fish paste, kamaboko in the nature of boiled fish paste, broiled fish, fried fish, fried cuttlefish, cuttlefish balls, prawns deep - fried in batter, fried prawns, fried prawn cutlet, prawn balls; frozen fruits and vegetables; instant or pre-cooked stew and soup mixes; processed vegetables and fruits; processed sweet potatoes; processed eggs; soups; preparations for making soups; prepared box lunches consisting primarily of seafood, meat, poultry, vegetables, or eggs ] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 18, 2011 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Wednesday, July 1, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Kabushiki Kaisha Nichirei |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Tokyo 104-8402 JP |
| Party Name | Kabushiki Kaisha Nichirei |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Tokyo JP |
| Party Name | Kabushiki Kaisha Nichirei |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Tokyo JP |
| Event Date | Event Description |
| Tuesday, September 6, 2011 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, May 17, 2011 | NEW APPLICATION ENTERED |
| Wednesday, May 18, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 30, 2011 | ASSIGNED TO EXAMINER |
| Tuesday, September 6, 2011 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, September 6, 2011 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, April 10, 2012 | NON-FINAL ACTION E-MAILED |
| Wednesday, September 7, 2011 | ASSIGNED TO LIE |
| Wednesday, September 7, 2011 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| Tuesday, March 6, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, March 6, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, March 15, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 15, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 10, 2012 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 10, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, May 3, 2013 | EXPARTE APPEAL RECEIVED AT TTAB |
| Tuesday, October 9, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, October 9, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 9, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 10, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 7, 2012 | FINAL REFUSAL WRITTEN |
| Wednesday, November 7, 2012 | FINAL REFUSAL E-MAILED |
| Wednesday, November 7, 2012 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, May 3, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, May 3, 2013 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Friday, May 3, 2013 | EX PARTE APPEAL-INSTITUTED |
| Friday, May 3, 2013 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, July 9, 2013 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 9, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, May 13, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, May 13, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 28, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 28, 2013 | EXPARTE APPEAL TERMINATED |
| Wednesday, June 5, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, June 19, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 6, 2013 | ASSIGNED TO PETITION STAFF |
| Thursday, February 27, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, February 27, 2014 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Wednesday, March 26, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, April 1, 2014 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Monday, July 22, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, July 22, 2013 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Wednesday, August 7, 2013 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Tuesday, September 3, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, February 27, 2014 | NOTICE OF ALLOWANCE CANCELLED |
| Monday, May 6, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 6, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, September 16, 2015 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Wednesday, September 16, 2015 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, April 23, 2020 | TEAS SECTION 8 RECEIVED |
| Wednesday, July 1, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Wednesday, July 1, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 1, 2020 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
| Saturday, May 6, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, April 24, 2024 | TEAS SECTION 8 & 9 RECEIVED |
| Wednesday, April 24, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, April 24, 2024 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Wednesday, April 24, 2024 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |