N NAKED Trademark

Trademark Overview


On Tuesday, September 26, 2017, a trademark application was filed for N NAKED with the United States Patent and Trademark Office. The USPTO has given the N NAKED trademark a serial number of 79222219. The federal status of this trademark filing is REGISTERED as of Tuesday, June 11, 2019. This trademark is owned by Symington's Limited. The N NAKED trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Instant and prepared meals consisting primarily of rice or that are noodle-based; preparations for making instant and prepared meals, namely prepared meals consisting primarily of rice or noodles; preparations consisting principally of rice, namely, rice-based prepared meals, rice and seasoning mixes combined in unitary packages, and rice and sauce mixes combined in unitary packages; preparations consisting principally of noodles, namely noodle-based prepared meals, noodles and seasoning mixes combined in unitary packages, noodles and sauce mixes combined in unitary packages; couscous; food preparations based on grains, namely, grain-based prepared meals, grains and seasoning mixes combined in unitary packages, grains and sauce mixes combined in unitary packages; prepared meals consisting principally of pasta

Instant and prepared meals consisting primarily of meat, fish, seafood, poultry, or vegetables; preparations for making instant and prepared meals, namely, meat, poultry, fish, seafood, or vegetables and also including sauces or seasonings ready for assembly as a meal; instant food which requires heating, namely, instant soup; soups; processed pulses; preparations consisting principally of pulses, namely, pulse-based snack foods
n naked

General Information


Serial Number79222219
Word MarkN NAKED
Filing DateTuesday, September 26, 2017
Status700 - REGISTERED
Status DateTuesday, June 11, 2019
Registration Number5771968
Registration DateTuesday, June 11, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 26, 2019

Trademark Statements


Goods and ServicesInstant and prepared meals consisting primarily of rice or that are noodle-based; preparations for making instant and prepared meals, namely prepared meals consisting primarily of rice or noodles; preparations consisting principally of rice, namely, rice-based prepared meals, rice and seasoning mixes combined in unitary packages, and rice and sauce mixes combined in unitary packages; preparations consisting principally of noodles, namely noodle-based prepared meals, noodles and seasoning mixes combined in unitary packages, noodles and sauce mixes combined in unitary packages; couscous; food preparations based on grains, namely, grain-based prepared meals, grains and seasoning mixes combined in unitary packages, grains and sauce mixes combined in unitary packages; prepared meals consisting principally of pasta
Description of MarkThe mark consists of a large letter "N" comprised of curved lines above the smaller stylized letters "NAKED".
Goods and ServicesInstant and prepared meals consisting primarily of meat, fish, seafood, poultry, or vegetables; preparations for making instant and prepared meals, namely, meat, poultry, fish, seafood, or vegetables and also including sauces or seasonings ready for assembly as a meal; instant food which requires heating, namely, instant soup; soups; processed pulses; preparations consisting principally of pulses, namely, pulse-based snack foods
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 8, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 8, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSymington's Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressGB

Party NameSymington's Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressGB

Party NameSymington's Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGB

Trademark Events


Event DateEvent Description
Tuesday, January 2, 2018ASSIGNED TO EXAMINER
Thursday, December 7, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, December 8, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, December 12, 2017APPLICATION FILING RECEIPT MAILED
Tuesday, January 9, 2018NON-FINAL ACTION WRITTEN
Wednesday, January 10, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, January 19, 2018REFUSAL PROCESSED BY MPU
Friday, January 19, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, February 16, 2018REFUSAL PROCESSED BY IB
Friday, March 16, 2018CORRECTION TRANSACTION RECEIVED FROM IB
Friday, April 20, 2018CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED
Monday, April 30, 2018NON-FINAL ACTION WRITTEN
Monday, April 30, 2018NON-FINAL ACTION MAILED
Friday, June 15, 2018REFUSAL PROCESSED BY IB
Tuesday, October 30, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 30, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 31, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 15, 2018SUSPENSION LETTER WRITTEN
Thursday, November 15, 2018LETTER OF SUSPENSION E-MAILED
Thursday, November 15, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, January 10, 2019TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, January 10, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 11, 2019TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, January 11, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 16, 2019ASSIGNED TO LIE
Tuesday, January 22, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, February 12, 2019FINAL REFUSAL E-MAILED
Tuesday, January 22, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 12, 2019FINAL REFUSAL WRITTEN
Tuesday, February 12, 2019NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, February 15, 2019TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, February 15, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 15, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 19, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 6, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, March 6, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, March 6, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, March 22, 2019NOTIFICATION PROCESSED BY IB
Tuesday, March 26, 2019PUBLISHED FOR OPPOSITION
Tuesday, March 26, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 11, 2019REGISTERED-PRINCIPAL REGISTER
Wednesday, September 11, 2019FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, September 17, 2019FINAL DISPOSITION NOTICE SENT TO IB
Friday, October 4, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, June 11, 2024COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Thursday, October 3, 2019NEW REPRESENTATIVE AT IB RECEIVED
Thursday, August 22, 2019NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, September 17, 2019FINAL DISPOSITION PROCESSED