| Serial Number | 87781399 |
| Word Mark | MYTHGUIDED BREWING CO. M |
| Filing Date | Friday, February 2, 2018 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, December 17, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 10, 2018 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "BREWING CO." |
| Description of Mark | The mark consists of a central shield as well as the literal elements "MYTHGUIDED BREWING CO." appearing peripherally to the shield. The shield is depicted as a shield with border, and a letter "M" in the center of a small circle at the top of the shield. The interior of the shield depicts a dragon with serpentine tongue extended and wings outstretched. The dragon also has its two front legs visible and claws extended, clutching a compass rosette, which is being held above a small pool of water with ripples and droplets visible. The shield also depicts two wheat/barley stalks, one on each side of the shield, extending upwards and following the outer contour of the shield. Near the bottom center of the shield, a hop cone is depicted. The literal element "MYTHGUIDED" appears on the left side of the shield, extending downward and following outside the curved contour of the shield. The literal element "BREWING CO." appears on the right side of the shield, extending upward and following outside the curved contour of the shield. |
| Goods and Services | Alcohol free aperitifs; Alcohol free wine; Alcohol-free beers; Ale; Ale and porter; Ales; Aperitifs, non-alcoholic; Barley wine; Beer; Beer in the form of ice; Beer making kit; Beer wort; Beer, ale and lager; Beer, ale and porter; Beer, ale, lager, stout and porter; Beer, ale, lager, stout, porter, shandy; Beer-based cocktails; Beer-based coolers; Beers; Brewed malt-based beers; Cider, non-alcoholic; Cocktails, non-alcoholic; Coffee-flavored ale; Coffee-flavored beer; Craft beers; De-alcoholised beer; De-alcoholised wines; Essences used in the preparation of liqueurs; Extracts of hops for making beer; Extracts of must; Flavored beer; Flavored beers; Fruit concentrates and purees used as ingredients of beverages; Fruit flavoured drinks; Ginger ale; Ginger beer; Herbal juices; Hop extracts for manufacturing beer; Horchata; Imitation beer; India pale ales (IPAs); Kvass; Lager; Lagers; Malt beer; Malt extracts for making beer; Malt extracts for making liquors; Malt liquor; Malt syrup for beverages; Malt wort; Must; Non-alcoholic beer; Non-alcoholic beer flavored beverages; Non-alcoholic beverages containing fruit juices; Non-alcoholic beverages flavored with coffee; Non-alcoholic beverages flavoured with coffee; Non-alcoholic beverages flavoured with tea; Non-alcoholic beverages with tea flavor; Non-alcoholic cactus-based beverages; Non-alcoholic cider; Non-alcoholic cocktail bases; Non-alcoholic cocktail mixes; Non-alcoholic cocktails; Non-alcoholic cordials; Non-alcoholic distilled spirits; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic honey-based beverages; Non-alcoholic malt beverages; Non-alcoholic malt coolers; Non-alcoholized wines; Nonalcoholic aperitifs; Pale beer; Pilsner; Porter; Preserved must; Processed hops for use in making beer; Root beer; Root beers; Sarsaparilla; Shandy; Smoothies containing grains and oats; Stout; Syrups for beverages; Syrups for making beverages; Unfermented preserved must; Wheat beer |
| Goods and Services | Alcoholic aperitif bitters; Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages containing fruit; Alcoholic beverages except beers; Alcoholic beverages, except beer; Alcoholic beverages, namely, digestifs; Alcoholic beverages, namely, flavor-infused whiskey; Alcoholic bitters; Alcoholic carbonated beverages, except beer; Alcoholic cocktail mixes; Alcoholic cocktails containing milk; Alcoholic coffee-based beverage; Alcoholic cordials; Alcoholic egg nog; Alcoholic energy drinks; Alcoholic essences; Alcoholic extracts; Alcoholic fruit beverages; Alcoholic fruit cocktail drinks; Alcoholic fruit extracts; Alcoholic ice; Alcoholic malt coolers; Alcoholic mixed beverages except beers; Alcoholic punch; Alcoholic punches; Alcoholic tea-based beverage; Alcopops; Anise; Anisette; Aperitif wines; Aperitifs; Aperitifs with a distilled alcoholic liquor base; Aperitifs with a wine base; Aquavit; Blackcurrant liqueur; Blended spirits; Blended whisky; Bourbon; Bourbon whisky; Brandy; Brandy spirits; Champagne; Cherry brandy; Coffee-based liqueurs; Cognac; Cooking brandy; Cooking wine; Cream liqueurs; Curacao; Dessert wines; Distilled agave liquor; Distilled blue agave liquor; Distilled spirits; Distilled spirits of rice (awamori); Dry cider; Extracts of spiritous liquors; Extracts of spirituous liquors; Flavored brewed malt beverage; Flavored liquors; Flavored malt-based alcoholic beverages, excluding beers; Flavored tonic liquors; Fortified wines; French brandy; Fruit extracts, alcoholic; Fruit wine; Gin; Grape wine; Grappa; Hard cider; Hard lemonade; Herb liqueurs; Honey wine; Hydromel; Irish whiskey; Kirsch; Kits for making wine; Liqueurs; Liqueurs containing cream; Liquor; Malt whisky; Mead; Mescal; Mezcal; Mulled wine; Natural sparkling wines; Ouzo; Peppermint liqueurs; Perry; Port; Port wines; Potable spirits; Pre-mixed alcoholic beverages, other than beer-based; Prepared alcoholic cocktail; Prepared cocktails consisting primarily of distilled spirits and also including beer; Prepared wine cocktails; Red wine; Red wines; Rice alcohol; Rose wine; Rose wines; Rum; Rum infused with vitamins; Rum punch; Rum-based beverages; Sake; Sambuca; Sangria; Schnapps; Scotch; Sherry; Sparkling fruit wine; Sparkling grape wine; Sparkling red wines; Sparkling white wines; Sparkling wines; Spirits; Spirits and liqueurs; Still wine; Still wines; Strawberry wine; Sugar cane juice rum; Sweet wines; Table wines; Vermouth; Vodka; Whiskey; Whiskey spirits; Whisky; White wine; White wines; Wine; Wine coolers being drinks; Wine punch; Wine punches; Wine-based aperitifs; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines |
| Pseudo Mark | MYTH GUIDED BREWING CO M |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 12, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 12, 2018 |
| Primary Code | 033 |
| First Use Anywhere Date | Thursday, February 2, 2017 |
| First Use In Commerce Date | Monday, August 7, 2017 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | DIAMONDHEAD, MS 39525 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | DIAMONDHEAD, MS 39525 |
| Event Date | Event Description |
| Tuesday, December 17, 2019 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Tuesday, December 17, 2019 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, June 5, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, June 5, 2019 | NON-FINAL ACTION E-MAILED |
| Wednesday, June 5, 2019 | SU - NON-FINAL ACTION - WRITTEN |
| Tuesday, May 28, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 28, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 23, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, December 17, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 17, 2018 | NON-FINAL ACTION E-MAILED |
| Monday, December 17, 2018 | SU - NON-FINAL ACTION - WRITTEN |
| Saturday, December 1, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, November 14, 2018 | USE AMENDMENT FILED |
| Saturday, December 1, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, November 14, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, September 4, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 10, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 10, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 20, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 6, 2018 | ASSIGNED TO LIE |
| Friday, May 18, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 18, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Friday, May 18, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, May 18, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 18, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, May 17, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, February 13, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, February 12, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, February 6, 2018 | NEW APPLICATION ENTERED IN TRAM |