Serial Number | 79282739 |
Word Mark | MYSPOON |
Filing Date | Tuesday, December 24, 2019 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Wednesday, January 6, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Indication of Colors claimed | The color(s) black, white and orange is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of a graphic consisting of three parts-segments. The first segment is the wording "My" in black and white, which is framed in black, while the inside is white and represents the far left of the entire sign. The second segment of the sign, its central part is the wording "spoon" in orange font and in a format different from the first word part of the sign. There is the third segment to the far right. It is a graphic which consists of a smile, slightly turned to the left with the left eye closed in the form of a wink, the right eye open and the tongue slightly stuck out to the left. This last segment of the segment is not word orientated and it should evoke a smile with a wink and a tongue stuck out, of a humorous nature |
Goods and Services | Spoons |
Goods and Services | Edible fats; peanut butter; butter; cocoa butter for cooking; coconut butter; butter cream; egg whites; raisins; dates; milk; palm kernel oil for cooking; sesame oil for cooking; egg yolks; whey; dairy products; eggs; powdered eggs; olive oil for cooking; sunflower oil for cooking; ground almonds; coconut oil for cooking; prepared sunflower seeds; condensed milk; fermented milk; peanut milk for food purposes; almond milk for food purposes; rice milk; prepared hazelnuts; oat milk; spreads made from oleaginous fruits; soya oil for cooking; milk substitutes; coconut milk |
Goods and Services | Pasta; decorative confectionery products for the Christmas tree; aromatic food additives; toasted bread; rusks; shortcake biscuits; Shortbread; sweet cookies; waffles; sweet buns; cocoa; coffee; cinnamon; caramels; cereal-based preparations; chocolate; almond paste; cloves [spice]; sugar confectionery; natural sweeteners; ginger cookies; flour; corn flour; barley meal; soya flour; wheat flour; starch for food; small cakes; cake flavorings, other than essential oils; cake powder; cake batters; glucose for food; almond biscuits [sweet pastries]; honey; oat flakes; oatmeal; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; substitutes for coffee; crackers; tea-based beverages; cereal appetizers; rice appetizers; high-protein cereal bars; cereal bars; pastry dough; chocolate decorations for cakes; sugar decorations for cakes; processed buckwheat; buckwheat flour |
Pseudo Mark | MY SPOON |
International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
US Class Codes | 023, 028, 044 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 10, 2020 |
Primary Code | 008 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 10, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 10, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | RS |
Event Date | Event Description |
Saturday, January 29, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, January 7, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
Thursday, January 6, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Sunday, December 5, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Friday, November 12, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, November 10, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Wednesday, January 6, 2021 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Wednesday, January 6, 2021 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, August 7, 2020 | REFUSAL PROCESSED BY IB |
Thursday, June 25, 2020 | NON-FINAL ACTION MAILED |
Wednesday, June 24, 2020 | NON-FINAL ACTION WRITTEN |
Tuesday, June 16, 2020 | CORRECTION FROM IB ENTERED - ATTORNEY REVIEW REQUIRED |
Friday, June 5, 2020 | CORRECTION TRANSACTION RECEIVED FROM IB |
Saturday, May 23, 2020 | REFUSAL PROCESSED BY IB |
Wednesday, April 29, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, April 28, 2020 | REFUSAL PROCESSED BY MPU |
Wednesday, April 15, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, April 14, 2020 | NON-FINAL ACTION WRITTEN |
Tuesday, April 14, 2020 | APPLICATION FILING RECEIPT MAILED |
Friday, April 10, 2020 | ASSIGNED TO EXAMINER |
Friday, April 10, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, April 9, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |