MYER'S BAGELS HAND-ROLLED, HONEY-BOILED, WOOD-FIRED Trademark

Trademark Overview


On Thursday, February 15, 2024, a trademark application was filed for MYER'S BAGELS HAND-ROLLED, HONEY-BOILED, WOOD-FIRED with the United States Patent and Trademark Office. The USPTO has given the MYER'S BAGELS HAND-ROLLED, HONEY-BOILED, WOOD-FIRED trademark a serial number of 98406747. The federal status of this trademark filing is REVIVED - AWAITING FURTHER ACTION as of Tuesday, January 21, 2025. This trademark is owned by Myer's Bagles LLC. The MYER'S BAGELS HAND-ROLLED, HONEY-BOILED, WOOD-FIRED trademark is filed in the Staple Food Products category with the following description:

Bagels; Frozen breads, namely, Montreal-style bagels
myer's bagels hand-rolled, honey-boiled, wood-fired

General Information


Serial Number98406747
Word MarkMYER'S BAGELS HAND-ROLLED, HONEY-BOILED, WOOD-FIRED
Filing DateThursday, February 15, 2024
Status616 - REVIVED - AWAITING FURTHER ACTION
Status DateTuesday, January 21, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBagels; Frozen breads, namely, Montreal-style bagels
Description of MarkThe mark consists of an anthropomorphized bagel with human features that is standing and has a smiley face. The bagel is tan and brown with black and white eyes, a black mouth and red tongue, dark brown legs with brown shoes, a tan arm with a tan glove holding a dark brown strap of a tan and brown bag with two light brown bagels emerging from the top of the bag, a second tan arm holding a white mug filled with dark brown coffee with dark brown steam emerging from the mug, and wearing a dark brown hat, all of the foregoing outlined in dark brown. A smaller light brown bagel with brown toppings appears behind and slightly to the right of the arm holding the coffee mug. The vertically stacked wording "MYER'S BAGELS" appears to the right of the bagel in brown stylized font with the letters outlined in dark brown and with a design of the state of Vermont in brown with a dark brown outline forming the letter "L" in "BAGELS". The wording "HAND-ROLLED, HONEY-BOILED, WOOD-FIRED" appears in dark brown stylized font below "MYER'S BAGELS". The font for the writing is outlined in a shadow style utilizing white as the shadow behind the dark brown outlines.
Indication of Colors claimedThe color(s) tan, brown, black, white, and red is/are claimed as a feature of the mark.
NOT AVAILABLE"BAGELS" and "HAND-ROLLED, HONEY-BOILED, WOOD-FIRED"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 15, 2024
Primary Code030
First Use Anywhere DateThursday, December 1, 2022
First Use In Commerce DateThursday, December 1, 2022

Trademark Owner History


Party NameMyer's Bagles LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBurlington, VT 05401

Trademark Events


Event DateEvent Description
Thursday, February 15, 2024NEW APPLICATION ENTERED
Wednesday, June 19, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, June 19, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 15, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, September 7, 2024ASSIGNED TO EXAMINER
Tuesday, October 15, 2024NON-FINAL ACTION E-MAILED
Tuesday, October 15, 2024NON-FINAL ACTION WRITTEN
Tuesday, January 21, 2025NOTICE OF REVIVAL - E-MAILED
Tuesday, January 21, 2025PETITION TO REVIVE-GRANTED
Tuesday, January 21, 2025TEAS PETITION TO REVIVE RECEIVED
Tuesday, January 21, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 21, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 21, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED