Serial Number | 97263704 |
Word Mark | MYCHA |
Filing Date | Friday, February 11, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, March 21, 2023 |
Registration Number | 7005259 |
Registration Date | Tuesday, March 21, 2023 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 3, 2023 |
Goods and Services | Retail vending stand services featuring food and beverages; The bringing together, for the benefit of others, of food and beverages, excluding the transport thereof, enabling customers to conveniently view and purchase those goods by means of vending machines |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, February 16, 2022 |
Primary Code | 035 |
First Use Anywhere Date | Tuesday, July 28, 2020 |
First Use In Commerce Date | Tuesday, July 28, 2020 |
Party Name | MYCHA LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | CHICAGO, IL 60616 |
Party Name | MYCHA LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | CHICAGO, IL 60616 |
Party Name | MYCHA LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | CHICAGO, IL 60616 |
Event Date | Event Description |
Tuesday, March 21, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, March 21, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 3, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 3, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, December 14, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, November 30, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, November 28, 2022 | ASSIGNED TO EXAMINER |
Wednesday, February 16, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, February 15, 2022 | NEW APPLICATION ENTERED |