MYBEEF Trademark

Trademark Overview


On Friday, October 16, 2020, a trademark application was filed for MYBEEF with the United States Patent and Trademark Office. The USPTO has given the MYBEEF trademark a serial number of 90259492. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, March 4, 2024. This trademark is owned by MINERVA S.A.. The MYBEEF trademark is filed in the Leather Products, Meat & Processed Food Products, Staple Food Products, Advertising, Business and Retail Services, Transportation & Storage Services, and Treatment & Processing of Materials Services categories with the following description:

thickening agents for cooking foodstuffs; flour; dough; sauces, condiments, namely, ketchup and pasta sauce

slaughtering of animals; food and drink preservation; food beneficiation; cereal beneficiation

stirrup leathers; butts being parts of hides; leather wire; purses; valises; leather cord; leather straps; leather, unworked or semi-worked; shoulder belts in the nature of straps of leather; imitation leather

meat, namely, beef; beef meat-ball; beef meat-burger; beef cold cuts, beef charcuterie; condiments, namely, beef broth and beef bouillon

distribution, namely, delivery of goods

commerce, and distribution, namely, retail stores, wholesale buying clubs, distributorships, and import-export agency featuring bovine meat, salted beef meat, preserved beef meat, canned beef meat, chilled canned beef meat, frozen and matured beef meat, especial cuts of beef meat, sauce beef meat, beef cold cuts and giblets, beef sausages, beef salami, meat and meat derivatives, namely, beef
mybeef

General Information


Serial Number90259492
Word MarkMYBEEF
Filing DateFriday, October 16, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, March 4, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 7, 2022

Trademark Statements


Goods and Servicesthickening agents for cooking foodstuffs; flour; dough; sauces, condiments, namely, ketchup and pasta sauce
Goods and Servicesslaughtering of animals; food and drink preservation; food beneficiation; cereal beneficiation
Goods and Servicesstirrup leathers; butts being parts of hides; leather wire; purses; valises; leather cord; leather straps; leather, unworked or semi-worked; shoulder belts in the nature of straps of leather; imitation leather
Goods and Servicesmeat, namely, beef; beef meat-ball; beef meat-burger; beef cold cuts, beef charcuterie; condiments, namely, beef broth and beef bouillon
Goods and Servicesdistribution, namely, delivery of goods
Pseudo MarkMY BEEF
Goods and Servicescommerce, and distribution, namely, retail stores, wholesale buying clubs, distributorships, and import-export agency featuring bovine meat, salted beef meat, preserved beef meat, canned beef meat, chilled canned beef meat, frozen and matured beef meat, especial cuts of beef meat, sauce beef meat, beef cold cuts and giblets, beef sausages, beef salami, meat and meat derivatives, namely, beef

Classification Information


International Class018 - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.
US Class Codes001, 002, 003, 022, 041
Class Status Code6 - Active
Class Status DateFriday, December 4, 2020
Primary Code018
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 4, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 4, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, December 4, 2020
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class039 - Transport; packaging and storage of goods; travel arrangement.
US Class Codes100, 105
Class Status Code6 - Active
Class Status DateTuesday, September 21, 2021
Primary Code039
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateFriday, December 4, 2020
Primary Code040
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMINERVA S.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressSÃO PAULO 14.781-54
BR

Party NameMINERVA S.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSÃO PAULO 14.781-54
BR

Trademark Events


Event DateEvent Description
Monday, March 4, 2024ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, March 4, 2024ABANDONMENT - NO USE STATEMENT FILED
Thursday, October 5, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 4, 2023SOU EXTENSION 2 GRANTED
Wednesday, August 2, 2023SOU EXTENSION 2 FILED
Monday, October 2, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, September 6, 2023NOTICE OF REVIVAL - E-MAILED
Wednesday, September 6, 2023SOU EXTENSION RECEIVED WITH TEAS PETITION
Wednesday, September 6, 2023NOTICE OF REVIVAL - E-MAILED
Wednesday, September 6, 2023PETITION TO REVIVE-GRANTED
Wednesday, September 6, 2023TEAS PETITION TO REVIVE RECEIVED
Tuesday, September 5, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, September 4, 2023ABANDONMENT - NO USE STATEMENT FILED
Wednesday, February 1, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, January 30, 2023SOU EXTENSION 1 GRANTED
Monday, January 30, 2023SOU EXTENSION 1 FILED
Monday, January 30, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, August 2, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 7, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 7, 2022PUBLISHED FOR OPPOSITION
Wednesday, May 18, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, April 30, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, April 4, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 4, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 4, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 17, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, January 17, 2022NON-FINAL ACTION E-MAILED
Monday, January 17, 2022NON-FINAL ACTION WRITTEN
Tuesday, December 14, 2021PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, December 7, 2021WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, November 19, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 9, 2021EXAMINER'S AMENDMENT ENTERED
Tuesday, November 9, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 9, 2021EXAMINERS AMENDMENT E-MAILED
Tuesday, November 9, 2021EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 9, 2021PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, October 12, 2021WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, October 8, 2021REVIEW OF CORRESPONDENCE COMPLETE
Friday, September 24, 2021TEAS VOLUNTARY AMENDMENT RECEIVED
Saturday, September 25, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 21, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 20, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 20, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, March 20, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, March 20, 2021NON-FINAL ACTION E-MAILED
Saturday, March 20, 2021NON-FINAL ACTION WRITTEN
Wednesday, March 17, 2021ASSIGNED TO EXAMINER
Friday, December 4, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 20, 2020NEW APPLICATION ENTERED