MY LACTO Trademark

Trademark Overview

On Thursday, October 16, 2025, a trademark application was filed for MY LACTO with the United States Patent and Trademark Office. The USPTO has given the MY LACTO trademark a serial number of 99447528. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, October 16, 2025. This trademark is owned by LACTOMASON CO., LTD.. The MY LACTO trademark is filed in the Meat & Processed Food Products and Light Beverage Products categories with the following description:

fruit drinks and juices; fruit-flavored beverages; beer; powders used in the preparation of non-alcoholic drinks; powders for making fruit-based beverages; fermented beverages; non-alcoholic beverages fortified with dietary fiber; non-alcoholic rice punch being Sikhye; mineral water; fermented fruit drinks; concentrated fruit juices; non-alcoholic beverages; preparations for beverages; sports drinks; extracts of hops for making beer

lactic acid bacteria drinks; fermented milk; yogurt; nutraceutical preparations mainly based lactic acid bacteria; lactic acid bacteria fermented cheese; lactic acid bacteria fermented sausage; ham with added lactic acid bacteria; lactic acid bacteria fermented kimchi
my lacto

General Information

Serial Number99447528
Word MarkMY LACTO
Filing DateThursday, October 16, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, October 16, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the terms "my LACTO" in stylized format.
Goods and Servicesfruit drinks and juices; fruit-flavored beverages; beer; powders used in the preparation of non-alcoholic drinks; powders for making fruit-based beverages; fermented beverages; non-alcoholic beverages fortified with dietary fiber; non-alcoholic rice punch being Sikhye; mineral water; fermented fruit drinks; concentrated fruit juices; non-alcoholic beverages; preparations for beverages; sports drinks; extracts of hops for making beer
Goods and Serviceslactic acid bacteria drinks; fermented milk; yogurt; nutraceutical preparations mainly based lactic acid bacteria; lactic acid bacteria fermented cheese; lactic acid bacteria fermented sausage; ham with added lactic acid bacteria; lactic acid bacteria fermented kimchi

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 16, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateThursday, October 16, 2025
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLACTOMASON CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGyeongsangnam-do 52840
KR

Trademark Events

Event DateEvent Description
Thursday, October 16, 2025NEW APPLICATION ENTERED
Thursday, October 16, 2025APPLICATION FILING RECEIPT MAILED

Related Keywords

lacto bacteria fermented acid beverages lactic drinks fruit alcoholic preparations making