MY LACTO Trademark

Trademark Overview


On Thursday, October 16, 2025, a trademark application was filed for MY LACTO with the United States Patent and Trademark Office. The USPTO has given the MY LACTO trademark a serial number of 99447528. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Thursday, March 5, 2026. This trademark is owned by LACTOMASON CO., LTD.. The MY LACTO trademark is filed in the Meat & Processed Food Products and Light Beverage Products categories with the following description:

fruit drinks and juices; fruit-flavored beverages; beer; powders used in the preparation of non-alcoholic drinks; powders for making fruit-based beverages; fermented beverages; non-alcoholic beverages fortified with dietary fiber; non-alcoholic rice punch being Sikhye; mineral water; fermented fruit drinks; concentrated fruit juices; non-alcoholic beverages; preparations for beverages; sports drinks; extracts of hops for making beer

lactic acid bacteria drinks; fermented milk; yogurt; nutraceutical preparations mainly based lactic acid bacteria; lactic acid bacteria fermented cheese; lactic acid bacteria fermented sausage; ham with added lactic acid bacteria; lactic acid bacteria fermented kimchi
my lacto

General Information


Serial Number99447528
Word MarkMY LACTO
Filing DateThursday, October 16, 2025
Status641 - NON-FINAL ACTION - MAILED
Status DateThursday, March 5, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of the terms "my LACTO" in stylized format.
Goods and Servicesfruit drinks and juices; fruit-flavored beverages; beer; powders used in the preparation of non-alcoholic drinks; powders for making fruit-based beverages; fermented beverages; non-alcoholic beverages fortified with dietary fiber; non-alcoholic rice punch being Sikhye; mineral water; fermented fruit drinks; concentrated fruit juices; non-alcoholic beverages; preparations for beverages; sports drinks; extracts of hops for making beer
Goods and Serviceslactic acid bacteria drinks; fermented milk; yogurt; nutraceutical preparations mainly based lactic acid bacteria; lactic acid bacteria fermented cheese; lactic acid bacteria fermented sausage; ham with added lactic acid bacteria; lactic acid bacteria fermented kimchi

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 16, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateThursday, October 16, 2025
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLACTOMASON CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressGyeongsangnam-do 52840
KR

Trademark Events


Event DateEvent Description
Thursday, October 16, 2025NEW APPLICATION ENTERED
Thursday, October 16, 2025APPLICATION FILING RECEIPT MAILED
Monday, March 2, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, March 4, 2026ASSIGNED TO EXAMINER
Thursday, March 5, 2026NON-FINAL ACTION WRITTEN
Thursday, March 5, 2026NON-FINAL ACTION E-MAILED
Thursday, March 5, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED