MY DOG'S KITCHEN Trademark
Trademark Overview
On Thursday, May 1, 2025, a trademark application was filed for MY DOG'S KITCHEN with the United States Patent and Trademark Office. The USPTO has given the MY DOG'S KITCHEN trademark a serial number of 99166702. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Saturday, September 27, 2025. This trademark is owned by SIMPLE&MORE LLC. The MY DOG'S KITCHEN trademark is filed in the Natural Agricultural Products category with the following description:
Pet food
General Information
| Serial Number | 99166702 |
| Word Mark | MY DOG'S KITCHEN |
| Filing Date | Thursday, May 1, 2025 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Saturday, September 27, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Pseudo Mark | MY DOGS KITCHEN |
| Goods and Services | Pet food |
Classification Information
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 1, 2025 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | SIMPLE&MORE LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Fremont, CA 94538 |
Trademark Events
| Event Date | Event Description |
| Thursday, May 1, 2025 | NEW APPLICATION ENTERED |
| Thursday, May 1, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, September 11, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, September 27, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, September 20, 2025 | ASSIGNED TO EXAMINER |
