| Serial Number | 86707694 |
| Word Mark | MY COOK4ME |
| Filing Date | Tuesday, July 28, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 28, 2023 |
| Registration Number | 5062007 |
| Registration Date | Tuesday, October 18, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 31, 2016 |
| Goods and Services | Electronic publication of non-downloadable books and periodicals online including texts other than publicity texts; Providing online non-downloadable publications in the nature of recipe texts and recipe photographs in the field of cookery recipes, gastronomy, nutrition; publication of printed matter, namely, cookery recipes, books, magazines, brochures, booklets, and teaching materials relating to cookery recipes, cookery, gastronomy and nutrition; Electronic publication of texts, namely, cookery recipes, books, magazines, brochures, booklets, and teaching materials relating to cookery recipes, cookery, gastronomy and nutrition; Organisation of games and lotteries in connection with education or entertainment relating to cookery recipes, cookery, gastronomy and nutrition; Organisation of on-line entertainment and education competitions relating to cookery recipes, cookery, gastronomy and nutrition; Electronic publication of computer databases and/or databanks; Personal coaching services in the field of nutrition, physical fitness, all the aforesaid services relating to the field of cookery recipes, cookery, gastronomy, nutrition |
| Goods and Services | Electronic transmission via telecommunications networks and in particular via the internet of information and data relating to cookery recipes, nutrition, gastronomy, and cookery; Communications by computer terminals; Providing access to databases; Providing of access via telecommunications to websites via smartphones; Electronic transmission of data via the Internet or other databases; Transmission of data, namely, the sending and sharing of comments; Telecommunication services, namely, providing of access to computer databases and to computer networks, including the internet, via telecommunication connections; Computer aided transmission of messages and images; Telecommunications services, namely, online discussion forums for users for the sharing and transmission of information, the aforesaid services relating to the field of cookery recipes, cookery, gastronomy, nutrition |
| Pseudo Mark | MY COOK FOUR ME |
| Goods and Services | Retail store and online retail store services featuring consumer electronic devices in the fields of cookery, gastronomy, nutrition which devices allow the user to view, display, send and receive cookery recipes; Retail store and online retail store services featuring consumer electronic devices in the fields of cookery, gastronomy and nutrition; Compilation, in databases, of information for consumers relating to cookery recipes, cookery, gastronomy, nutrition, and household electrical appliances; Management of databases containing information for consumers relating to cookery recipes, cookery, gastronomy, nutrition, and household electrical appliances; Document reproduction in the field of cookery recipes; Management of computer files and computer databases, in particular databases in the fields of cookery recipes, gastronomy, cookery |
| Goods and Services | Nutritional advice and information; Providing of data relating to the field of nutrition via electronic transmission |
| Goods and Services | Consultancy and information relating to cooking recipes, culinary art and gastronomy; Providing of data relating to the field of cookery recipes, cookery and gastronomy via electronic transmission |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 28, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 038 - Services allowing people to communicate with another by a sensory means. |
| US Class Codes | 100, 101, 104 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 28, 2023 |
| Primary Code | 038 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 28, 2023 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 28, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 28, 2023 |
| Primary Code | 044 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SEB |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Selongey FR |
| Party Name | SEB |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Selongey FR |
| Party Name | SEB |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Selongey FR |
| Event Date | Event Description |
| Friday, April 28, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, October 18, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, October 18, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, September 15, 2016 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Wednesday, September 7, 2016 | NOTICE OF ALLOWANCE CANCELLED |
| Wednesday, September 14, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, September 7, 2016 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, July 26, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 31, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 31, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 11, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 26, 2016 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, April 22, 2016 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Monday, April 18, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, April 18, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Monday, April 18, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, April 18, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Monday, April 18, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, April 13, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 13, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 13, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 4, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 4, 2015 | NON-FINAL ACTION E-MAILED |
| Wednesday, November 4, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 3, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, August 4, 2015 | NOTICE OF PSEUDO MARK E-MAILED |
| Monday, August 3, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 31, 2015 | NEW APPLICATION ENTERED |