MY BROTHER Trademark

Trademark Overview


On Tuesday, March 12, 2019, a trademark application was filed for MY BROTHER with the United States Patent and Trademark Office. The USPTO has given the MY BROTHER trademark a serial number of 88335378. The federal status of this trademark filing is REGISTERED as of Tuesday, December 10, 2019. This trademark is owned by Thousand Flavor Foodline Corp.. The MY BROTHER trademark is filed in the Meat & Processed Food Products category with the following description:

Prepared entrees consisting primarily of seafood; prepared entrees consisting primarily of meat; prepared entrees consisting primarily of beef, pork, lamb, or chicken; prepared entrees consisting primarily of vegetables; prepared entrees consisting primarily of meat and vegetables; sausages; uncooked sausages; meat sausages; preserved meats and sausages; precooked sausages
my brother

General Information


Serial Number88335378
Word MarkMY BROTHER
Filing DateTuesday, March 12, 2019
Status700 - REGISTERED
Status DateTuesday, December 10, 2019
Registration Number5934041
Registration DateTuesday, December 10, 2019
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 25, 2019

Trademark Statements


Indication of Colors claimedThe colors light brown, dark brown, beige, red and white are claimed as a feature of the mark.
Description of MarkThe mark consists of the stylized wording "MY BROTHER" in white within a dark brown rectangle with curved corners with a light brown outline above which is the design of a chef outlined in light brown with a white coat and white hat as well as a red neckerchief and dark brown eyes, buttons and moustache and a beige nose; to the upper right of the chef design is a dark oval shape with white Asian characters and a red bowl and steam design.
Goods and ServicesPrepared entrees consisting primarily of seafood; prepared entrees consisting primarily of meat; prepared entrees consisting primarily of beef, pork, lamb, or chicken; prepared entrees consisting primarily of vegetables; prepared entrees consisting primarily of meat and vegetables; sausages; uncooked sausages; meat sausages; preserved meats and sausages; precooked sausages
Transliteration StatementThe non-Latin characters in the mark transliterate to "MAI GE".
Translation of Words in MarkThe wording "MAI" has no meaning in a foreign language. The English translation of "GE" is "brother".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 29, 2019
Primary Code029
First Use Anywhere DateWednesday, May 1, 2019
First Use In Commerce DateWednesday, May 1, 2019

Trademark Owner History


Party NameThousand Flavor Foodline Corp.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressYorba Linda, CA 92886

Party NameThousand Flavor Foodline Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressYorba Linda, CA 92886

Party NameThousand Flavor Foodline Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressYorba Linda, CA 92886

Trademark Events


Event DateEvent Description
Tuesday, December 10, 2019REGISTERED-PRINCIPAL REGISTER
Friday, November 8, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, November 7, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, October 24, 2019STATEMENT OF USE PROCESSING COMPLETE
Friday, October 4, 2019USE AMENDMENT FILED
Thursday, October 24, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, October 4, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, August 20, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 25, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 25, 2019PUBLISHED FOR OPPOSITION
Wednesday, June 5, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, May 20, 2019ASSIGNED TO LIE
Tuesday, May 7, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 7, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, May 7, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, May 7, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, May 7, 2019EXAMINERS AMENDMENT -WRITTEN
Monday, May 6, 2019ASSIGNED TO EXAMINER
Saturday, March 30, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, March 29, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, March 15, 2019NEW APPLICATION ENTERED IN TRAM