MY BOTTLE Trademark

Trademark Overview


On Tuesday, November 20, 2018, a trademark application was filed for MY BOTTLE with the United States Patent and Trademark Office. The USPTO has given the MY BOTTLE trademark a serial number of 79254746. The federal status of this trademark filing is REGISTERED as of Tuesday, February 18, 2020. This trademark is owned by Hishiwaen Co., Ltd.. The MY BOTTLE trademark is filed in the Staple Food Products category with the following description:

Earl grey tea; instant tea; Oolong tea in the nature of Chinese tea; chamomile tea; Jasmine tea; rooibos tea; fruit teas; black tea; barley tea; green tea; matcha in the nature of Japanese powdered green tea; tea-based beverages; tea pods, filled; powdered tea in drip bags; tea bags; tea; coffee based beverages; chicory-based coffee substitutes; powdered coffee in drip bags; coffee pods, filled; coffee; cocoa mixes; cocoa powder; cocoa; ice; seasonings, other than spices; ice cream mixes; sherbet mixes; unroasted coffee
my bottle

General Information


Serial Number79254746
Word MarkMY BOTTLE
Filing DateTuesday, November 20, 2018
Status700 - REGISTERED
Status DateTuesday, February 18, 2020
Registration Number5986795
Registration DateTuesday, February 18, 2020
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, December 3, 2019

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesEarl grey tea; instant tea; Oolong tea in the nature of Chinese tea; chamomile tea; Jasmine tea; rooibos tea; fruit teas; black tea; barley tea; green tea; matcha in the nature of Japanese powdered green tea; tea-based beverages; tea pods, filled; powdered tea in drip bags; tea bags; tea; coffee based beverages; chicory-based coffee substitutes; powdered coffee in drip bags; coffee pods, filled; coffee; cocoa mixes; cocoa powder; cocoa; ice; seasonings, other than spices; ice cream mixes; sherbet mixes; unroasted coffee

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 2, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHishiwaen Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressJP

Party NameHishiwaen Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressJP

Party NameHishiwaen Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJP

Trademark Events


Event DateEvent Description
Friday, July 3, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, June 16, 2020FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, June 16, 2020FINAL DISPOSITION PROCESSED
Monday, May 18, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, February 18, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, December 3, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 3, 2019PUBLISHED FOR OPPOSITION
Wednesday, November 13, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 30, 2019ASSIGNED TO LIE
Tuesday, October 22, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 18, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 17, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 17, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, May 18, 2019REFUSAL PROCESSED BY IB
Thursday, May 2, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, May 2, 2019REFUSAL PROCESSED BY MPU
Wednesday, April 10, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, April 9, 2019NON-FINAL ACTION WRITTEN
Saturday, April 6, 2019APPLICATION FILING RECEIPT MAILED
Tuesday, April 2, 2019ASSIGNED TO EXAMINER
Tuesday, April 2, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 21, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB