MUTTI Trademark

Trademark Overview


On Wednesday, October 10, 2018, a trademark application was filed for MUTTI with the United States Patent and Trademark Office. The USPTO has given the MUTTI trademark a serial number of 79247742. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, August 27, 2019. This trademark is owned by MUTTI S.p.A.. The MUTTI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Peeled tomatoes; tomato extracts; tomato purée; canned, cooked or otherwise processed tomatoes; tomato juice for cooking; tomato pulp; tinned cherry tomatoes; tomato paste; double tomato concentrate; triple concentrated tomato paste; concentrated tomato paste with vegetables

Sauces for pizzas; concentrated sauce; tomato vinegar; tomato ketchup; cheese sauce; tomato sauce; pasta sauce
mutti

General Information


Serial Number79247742
Word MarkMUTTI
Filing DateWednesday, October 10, 2018
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, August 27, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe color(s) red, white and yellow is/are claimed as a feature of the mark.
Goods and ServicesPeeled tomatoes; tomato extracts; tomato purée; canned, cooked or otherwise processed tomatoes; tomato juice for cooking; tomato pulp; tinned cherry tomatoes; tomato paste; double tomato concentrate; triple concentrated tomato paste; concentrated tomato paste with vegetables
Goods and ServicesSauces for pizzas; concentrated sauce; tomato vinegar; tomato ketchup; cheese sauce; tomato sauce; pasta sauce

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, January 12, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, January 12, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMUTTI S.p.A.
Party Type10 - Original Applicant
Legal Entity Type35 - NOT AVAILABLE
AddressIT

Trademark Events


Event DateEvent Description
Friday, March 26, 2021CHANGE OF NAME/ADDRESS REC'D FROM IB
Saturday, September 26, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Saturday, September 5, 2020FINAL DISPOSITION NOTICE SENT TO IB
Thursday, August 27, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, June 5, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, May 20, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, May 20, 2020NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, August 27, 2019ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, August 27, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, March 2, 2019REFUSAL PROCESSED BY IB
Friday, February 8, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, February 8, 2019REFUSAL PROCESSED BY MPU
Saturday, January 26, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, January 25, 2019NON-FINAL ACTION WRITTEN
Saturday, January 19, 2019ASSIGNED TO EXAMINER
Wednesday, January 16, 2019APPLICATION FILING RECEIPT MAILED
Saturday, January 12, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, December 27, 2018LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, December 20, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB