| Serial Number | 98319749 |
| Word Mark | MUST FRY |
| Filing Date | Monday, December 18, 2023 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, October 28, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 19, 2024 |
| Description of Mark | The mark consists of the wording "MUST FRY" in stylized font, next to the contours of a chef making an OK gesture and a frying pan. |
| Goods and Services | Canned beans; Cooked beans; Dried fruit mixes; Dried fruits; Edible oil; Edible oils and edible fats |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 18, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Flushing, NY 11355 |
| Event Date | Event Description |
| Monday, December 18, 2023 | NEW APPLICATION ENTERED |
| Tuesday, March 26, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, March 26, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, July 23, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, October 21, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 17, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, July 23, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, July 23, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, October 21, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 21, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 22, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |