Serial Number | 87511149 |
Word Mark | MUSCLEHEAD |
Filing Date | Thursday, June 29, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, February 19, 2019 |
Registration Number | 5677599 |
Registration Date | Tuesday, February 19, 2019 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, December 4, 2018 |
Goods and Services | Pasta and pasta products, namely, linguine, spaghetti, noodles, fusilli, lasagna, ravioli, tortellini, cannelloni, manicotti, cappelletti, rotolo, gnocchi, pasta sauces, ready meals primarily consisting of pasta, and pasta made from legume, beans, lentils, peas, fruits and vegetables |
Pseudo Mark | MUSCLE HEAD |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, July 8, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | National Pasta Corp. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Cambridge, Ontario N1R8L2 CA |
Party Name | National Pasta Corp. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Cambridge, Ontario N1R8L2 CA |
Party Name | National Pasta Corp. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Cambridge, Ontario N1R8L2 CA |
Event Date | Event Description |
Monday, February 19, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, February 19, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, December 4, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, December 4, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, November 14, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Saturday, October 27, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, October 22, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, October 22, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, October 17, 2018 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Tuesday, July 10, 2018 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, July 10, 2018 | LETTER OF SUSPENSION E-MAILED |
Tuesday, July 10, 2018 | SUSPENSION LETTER WRITTEN |
Monday, May 7, 2018 | ASSIGNED TO EXAMINER |
Thursday, May 3, 2018 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
Wednesday, October 25, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Wednesday, October 25, 2017 | LETTER OF SUSPENSION E-MAILED |
Wednesday, October 25, 2017 | SUSPENSION LETTER WRITTEN |
Wednesday, October 25, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, October 25, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, October 25, 2017 | ASSIGNED TO LIE |
Thursday, October 12, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, September 26, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, September 26, 2017 | NON-FINAL ACTION E-MAILED |
Tuesday, September 26, 2017 | NON-FINAL ACTION WRITTEN |
Tuesday, September 26, 2017 | ASSIGNED TO EXAMINER |
Saturday, July 8, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, July 3, 2017 | NEW APPLICATION ENTERED |