MULTI-X Trademark

Trademark Overview

On Monday, August 5, 2019, a trademark application was filed for MULTI-X with the United States Patent and Trademark Office. The USPTO has given the MULTI-X trademark a serial number of 88566804. The federal status of this trademark filing is REGISTERED as of Tuesday, January 5, 2021. This trademark is owned by Salmones Multiexport S.A.. The MULTI-X trademark is filed in the Meat & Processed Food Products category with the following description:

canned, smoked, frozen, dried and cooked fish, shellfish and mollusks
multi-x

General Information

Serial Number88566804
Word MarkMULTI-X
Filing DateMonday, August 5, 2019
Status700 - REGISTERED
Status DateTuesday, January 5, 2021
Registration Number6236354
Registration DateTuesday, January 5, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 20, 2020

Trademark Statements

Goods and Servicescanned, smoked, frozen, dried and cooked fish, shellfish and mollusks

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 22, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSalmones Multiexport S.A.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPuerto Montt
CL
Party NameSalmones Multiexport S.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPuerto Montt
CL
Party NameSalmones Multiexport S.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPuerto Montt
CL

Trademark Events

Event DateEvent Description
Tuesday, January 5, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, October 20, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 20, 2020PUBLISHED FOR OPPOSITION
Wednesday, September 30, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, September 14, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, September 12, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, September 12, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 11, 2020TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, March 16, 2020NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Monday, March 16, 2020INQUIRY TO SUSPENSION E-MAILED
Monday, March 16, 2020SUSPENSION INQUIRY WRITTEN
Saturday, March 14, 2020LIE CHECKED SUSP - TO ATTY FOR ACTION
Thursday, September 5, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, September 5, 2019LETTER OF SUSPENSION E-MAILED
Thursday, September 5, 2019SUSPENSION LETTER WRITTEN
Wednesday, August 28, 2019ASSIGNED TO EXAMINER
Thursday, August 22, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, August 20, 2019APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
Tuesday, August 20, 2019ASSIGNED TO LIE
Wednesday, August 14, 2019TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, August 8, 2019NEW APPLICATION ENTERED IN TRAM

Related Keywords

multi fish shellfish mollusks cooked dried smoked frozen canned