Serial Number | 79015434 |
Word Mark | MULINO BIANCO BARILLA |
Filing Date | Friday, March 18, 2005 |
Status | 706 - SECTION 71 ACCEPTED |
Status Date | Wednesday, October 5, 2016 |
Registration Number | 3159095 |
Registration Date | Tuesday, October 17, 2006 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 25, 2006 |
Indication of Colors claimed | THE COLORS YELLOW, BLUE, GREEN, RED, BLACK AND WHITE ARE CLAIMED AS FEATURES OF THE MARK. |
Description of the Colors Claimed | THE TRADEMARK CONSISTS OF AN IMPRINT CONTAINING THE FOLLOWING ELEMENTS -- A SHEAF OF EARS OF CORN AND STYLIZED FLOWERS; THE COLORS YELLOW, BLUE, GREEN AND RED APPEAR IN THE FLOWERS; THE COLORS RED AND YELLOW APPEAR IN THE EARS OF CORN; A BAND WITH A THIN BORDER AND WITH SWIRLS ON THE RIGHT HAND SIDE; THE COLOR BLUE APPEARS IN THE BORDER AND SWIRLS; A MEDAL LYING OVER THE LEFT HAND SIDE OF SAID BAND AND CONTAINING THE IMAGE OF A WATERMILL WITH HILLS IN THE BACKGROUND; THE COLORS BLACK AND WHITE APPEAR IN AND AROUND THE MEDAL AND ON THE WATERMILL AND HILLS; THE NAME MULINO BIANCO IN BLUE FANTASY CAPITAL LETTERS IS SITUATED IN THE CENTER OF SAID BAND; BENEATH SAID IMPRINT THERE IS A DOUBLE ECCENTRIC OVAL IN RED AND WHITE, INSIDE THE SMALLER OF WHICH, ON A RED BACKGROUND, IS THE NAME BARILLA IN FANTASY CHARACTERS IN WHITE. |
Goods and Services | [ COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICAL COFFEE; ] FLOURS [ AND PROCESSED CEREALS ]; BREAD, SUBSTITUTES FOR BREAD, NAMELY, BREADSTICKS, CRACKERS, RUSKS, TOASTING BREAD AND BAKERY PRODUCTS; CEREAL BASED SNACK FOOD; BISCUITS, PASTRIES [ AND CANDY; CHOCOLATE AND GOODS MADE FROM CHOCOLATE OR CONTAINING CHOCOLATE, NAMELY, CHOCOLATE BARS, CHOCOLATE CANDIES, CHOCOLATE COVERED NUTS, CHOCOLATE PASTES, CHOCOLATE TRUFFLES; CAKE MIXES; PIZZAS AND PIZZA KITS COMPRISED PRIMARILY OF PIZZA DOUGH AND PIZZA SAUCE WITH CHEESE; EDIBLE FRUIT ICE; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; SAUCES; CONDIMENTS, NAMELY, KETCHUP AND MUSTARD; SPICES; AND ICE ] |
Translation of Words in Mark | The English translation of "Mulino bianco" is "White mill". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 14, 2005 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Barilla G. e R. Fratelli - Società per Azioni |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | IT |
Party Name | BARILLA G. E R. FRATELLI - SOCIETÀ PER AZIONI |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | IT |
Party Name | BARILLA G. E R. FRATELLI - SOCIETÀ PER AZIONI |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | IT |
Event Date | Event Description |
Friday, March 19, 2021 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Friday, May 31, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, August 31, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, July 21, 2017 | TOTAL INVALIDATION PROCESSED BY THE IB |
Monday, July 3, 2017 | IRREGULARITY ON INVALIDATION RECEIVED FROM IB |
Tuesday, June 20, 2017 | GENERIC MADRID TRANSACTION SENT TO IB |
Tuesday, June 20, 2017 | GENERIC MADRID TRANSACTION CREATED |
Monday, June 5, 2017 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Wednesday, October 5, 2016 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
Wednesday, October 5, 2016 | REGISTERED-SEC.71 ACCEPTED |
Wednesday, October 5, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, September 1, 2016 | TEAS SECTION 71 RECEIVED |
Thursday, April 2, 2015 | INTERNATIONAL REGISTRATION RENEWED |
Friday, June 6, 2014 | PARTIAL INVALIDATION PROCESSED BY THE IB |
Tuesday, April 29, 2014 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
Monday, June 3, 2013 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
Wednesday, October 3, 2012 | NOTICE OF ACCEPTANCE OF SEC. 71 - MAILED |
Wednesday, October 3, 2012 | REGISTERED-SEC.71 ACCEPTED |
Wednesday, October 3, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, September 20, 2012 | TEAS SECTION 71 RECEIVED |
Friday, December 17, 2010 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Friday, June 20, 2008 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Monday, May 21, 2007 | FINAL DISPOSITION NOTICE SENT TO IB |
Monday, May 21, 2007 | FINAL DISPOSITION PROCESSED |
Wednesday, May 16, 2007 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, October 17, 2006 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 25, 2006 | PUBLISHED FOR OPPOSITION |
Wednesday, July 5, 2006 | NOTICE OF PUBLICATION |
Tuesday, June 6, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 26, 2006 | ASSIGNED TO LIE |
Thursday, May 11, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 10, 2006 | AMENDMENT FROM APPLICANT ENTERED |
Wednesday, April 19, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 19, 2006 | PAPER RECEIVED |
Friday, November 11, 2005 | REFUSAL PROCESSED BY IB |
Wednesday, October 19, 2005 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, October 18, 2005 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, October 17, 2005 | NON-FINAL ACTION WRITTEN |
Friday, October 14, 2005 | ASSIGNED TO EXAMINER |
Friday, October 14, 2005 | NEW APPLICATION ENTERED IN TRAM |
Thursday, October 13, 2005 | SN ASSIGNED FOR SECT 66A APPL FROM IB |