Serial Number | 87347833 |
Word Mark | MUFFINVILLE |
Filing Date | Thursday, February 23, 2017 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, April 19, 2021 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 16, 2018 |
Goods and Services | Coffee and tea; Bakery goods, Bagels, bakery desserts, bakery products, Bread flavoured with spices, Brownies, Buns, Cakes, cup cakes , Cookies, Cinnamon rolls, Coffee cakes, Cookie bars, Cupcakes, Donuts, Doughnut holes, Fruit breads; Fruit cakes; Fruit pies; Fruit turnovers; Muffins, Pastries, Pies, Sandwiches, Snack cakes, Sweet bakery goods, Wafers; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Ground and whole bean coffee, cocoa, tea, herbal tea for food purposes; coffee, tea, cocoa and espresso beverages and beverages made with a base of coffee and/or espresso; powdered chocolate and vanilla, flavoring syrup, namely syrup for flavoring food or beverages |
Goods and Services | Online retail bakery shops; Retail delicatessen services; Retail store services featuring packaged food and bakery items; Retail bakery shops, On-line ordering services featuring bakery products; Self-serve retail bakery shops |
Goods and Services | Restaurant, cafe and catering services; take-out restaurant services; restaurants featuring delivery; Preparation of carry out foods and beverages; Serving of food and drink/beverages, Coffee bars, Coffee shops, Coffee-house and snack-bar services, Coffee and juice bar services |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 16, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 16, 2017 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 2, 2017 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Santa Barbara, CA 93101 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Santa Barbara, CA 93101 |
Event Date | Event Description |
Monday, April 19, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, April 19, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
Wednesday, September 16, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, September 15, 2020 | EXTENSION 5 GRANTED |
Monday, August 31, 2020 | EXTENSION 5 FILED |
Tuesday, September 15, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, August 31, 2020 | TEAS EXTENSION RECEIVED |
Friday, March 13, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, March 11, 2020 | EXTENSION 4 GRANTED |
Wednesday, March 11, 2020 | EXTENSION 4 FILED |
Wednesday, March 11, 2020 | TEAS EXTENSION RECEIVED |
Tuesday, September 10, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, September 6, 2019 | EXTENSION 3 GRANTED |
Friday, September 6, 2019 | EXTENSION 3 FILED |
Friday, September 6, 2019 | TEAS EXTENSION RECEIVED |
Thursday, March 14, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, March 12, 2019 | EXTENSION 2 GRANTED |
Tuesday, March 12, 2019 | EXTENSION 2 FILED |
Tuesday, March 12, 2019 | TEAS EXTENSION RECEIVED |
Saturday, September 15, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, September 13, 2018 | EXTENSION 1 GRANTED |
Thursday, September 13, 2018 | EXTENSION 1 FILED |
Thursday, September 13, 2018 | TEAS EXTENSION RECEIVED |
Tuesday, March 13, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, January 16, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 16, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, December 27, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 5, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, December 5, 2017 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, December 5, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, December 5, 2017 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, December 5, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, November 16, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, November 15, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, November 15, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, May 22, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, May 22, 2017 | NON-FINAL ACTION E-MAILED |
Monday, May 22, 2017 | NON-FINAL ACTION WRITTEN |
Thursday, May 18, 2017 | ASSIGNED TO EXAMINER |
Thursday, March 2, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, February 27, 2017 | NEW APPLICATION ENTERED IN TRAM |