MRS. WAGES Trademark

Trademark Overview

On Tuesday, May 20, 2008, a trademark application was filed for MRS. WAGES with the United States Patent and Trademark Office. The USPTO has given the MRS. WAGES trademark a serial number of 77479329. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, August 26, 2022. This trademark is owned by Precision Foods, Inc.. The MRS. WAGES trademark is filed in the Chemical Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Dry mixes for making homemade pickles, namely, pickling spices; dry mixes for making pickled vegetables and dilled green beans, namely, pickling spices; dry seasoning mixes for making chili; salt for preserving food, namely, canning and pickling salt; pickling spices; dry mixes for making pizza sauces, pasta sauces, spaghetti sauces, ketchup, salsas, chipotle sauces; meat seasoning mixes

Fruit pectin for making homemade jams and jellies; dry mixes for making dips

Citric acid for home canning of tomatoes; food grade calcium hydroxide for pickling vegetables; food preservative compositions, namely, fresh fruit preserver
mrs. wages

General Information

Serial Number77479329
Word MarkMRS. WAGES
Filing DateTuesday, May 20, 2008
Status710 - CANCELLED - SECTION 8
Status DateFriday, August 26, 2022
Registration Number4099291
Registration DateTuesday, February 14, 2012
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 17, 2009

Trademark Statements

Goods and ServicesDry mixes for making homemade pickles, namely, pickling spices; dry mixes for making pickled vegetables and dilled green beans, namely, pickling spices; dry seasoning mixes for making chili; salt for preserving food, namely, canning and pickling salt; pickling spices; dry mixes for making pizza sauces, pasta sauces, spaghetti sauces, ketchup, salsas, chipotle sauces; meat seasoning mixes
Description of MarkThe mark consists of the words "mrs. wages" inside an oval with three leaves centered over the words in the oval.
Goods and ServicesFruit pectin for making homemade jams and jellies; dry mixes for making dips
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesCitric acid for home canning of tomatoes; food grade calcium hydroxide for pickling vegetables; food preservative compositions, namely, fresh fruit preserver

Classification Information

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 26, 2022
Primary Code001
First Use Anywhere DateSaturday, May 1, 2010
First Use In Commerce DateSaturday, May 1, 2010
International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 26, 2022
Primary Code029
First Use Anywhere DateSaturday, May 1, 2010
First Use In Commerce DateSaturday, May 1, 2010
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 26, 2022
Primary Code030
First Use Anywhere DateTuesday, December 1, 2009
First Use In Commerce DateTuesday, December 1, 2009

Trademark Owner History

Party NameKENT PRECISION FOODS GROUP, INC.
Party Type32 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressMuscatine, IA 52761
Party NameKENT PECISION FOODS GROUP, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressST. LOUIS, MO 63141
Party NamePrecision Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63141
Party NamePrecision Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63141
Party NamePrecision Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63141

Trademark Events

Event DateEvent Description
Friday, August 26, 2022CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Sunday, February 14, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, July 13, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, July 13, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, July 13, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, July 13, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, July 13, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Monday, July 10, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, July 10, 2017REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Wednesday, July 5, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, May 9, 2017TEAS SECTION 8 & 15 RECEIVED
Tuesday, February 14, 2017COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, January 28, 2015ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, August 20, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, January 9, 2013AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, February 14, 2012REGISTERED-PRINCIPAL REGISTER
Wednesday, January 11, 2012NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, January 10, 2012LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, January 6, 2012ASSIGNED TO LIE
Tuesday, January 3, 2012ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, December 19, 2011ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, December 19, 2011TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, December 7, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Tuesday, December 6, 2011STATEMENT OF USE PROCESSING COMPLETE
Friday, December 2, 2011USE AMENDMENT FILED
Tuesday, December 6, 2011SOU EXTENSION 5 GRANTED
Friday, December 2, 2011SOU EXTENSION 5 FILED
Friday, December 2, 2011TEAS EXTENSION RECEIVED
Friday, December 2, 2011TEAS STATEMENT OF USE RECEIVED
Tuesday, May 31, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Monday, May 30, 2011SOU EXTENSION 4 GRANTED
Thursday, May 26, 2011SOU EXTENSION 4 FILED
Thursday, May 26, 2011TEAS EXTENSION RECEIVED
Tuesday, December 14, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Monday, December 13, 2010SOU EXTENSION 3 GRANTED
Wednesday, November 24, 2010SOU EXTENSION 3 FILED
Wednesday, November 24, 2010TEAS EXTENSION RECEIVED
Saturday, June 19, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST MAILED
Friday, June 18, 2010SOU EXTENSION 2 GRANTED
Wednesday, May 26, 2010SOU EXTENSION 2 FILED
Friday, June 18, 2010CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, May 26, 2010TEAS EXTENSION RECEIVED
Thursday, February 25, 2010TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, December 2, 2009SOU EXTENSION 1 GRANTED
Wednesday, December 2, 2009SOU EXTENSION 1 FILED
Wednesday, December 2, 2009TEAS EXTENSION RECEIVED
Tuesday, June 9, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Friday, May 15, 2009ASSIGNED TO EXAMINER
Tuesday, March 17, 2009PUBLISHED FOR OPPOSITION
Wednesday, February 25, 2009NOTICE OF PUBLICATION
Thursday, February 12, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 11, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 11, 2009EXAMINER'S AMENDMENT ENTERED
Wednesday, February 11, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, February 11, 2009EXAMINERS AMENDMENT E-MAILED
Wednesday, February 11, 2009EXAMINERS AMENDMENT -WRITTEN
Friday, January 23, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 23, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 23, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 8, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 8, 2008NON-FINAL ACTION E-MAILED
Monday, September 8, 2008NON-FINAL ACTION WRITTEN
Monday, September 8, 2008DATA MODIFICATION COMPLETED
Monday, September 8, 2008ASSIGNED TO LIE
Thursday, September 4, 2008ASSIGNED TO EXAMINER
Saturday, May 24, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Friday, May 23, 2008NEW APPLICATION ENTERED IN TRAM

Related Keywords

wages mixes making pickling sauces namely spices food salt canning seasoning