
| Serial Number | 79274630 |
| Word Mark | MRS. CHRYSSI GREEK BAKERY |
| Filing Date | Wednesday, July 24, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 28, 2020 |
| Registration Number | 6110233 |
| Registration Date | Tuesday, July 28, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 12, 2020 |
| Goods and Services | Doughs; fresh doughs, and mixes thereof; frozen doughs, and mixes thereof; dough for bread, pizza, croissant, pies, puff pastry; frozen dough and pastry sheets; filo doughs and pastry sheet for kataifi type sweets; sheet for pastry and pies; pizza bases in the nature of dough; puff pastry; prepared dough frozen or not, for biscuits, cookies, cakes, pastry; ready-to-bake dough products; ready-made baking mixtures; pizzas, pies, flour-based dumplings; rice dumplings; shrimp dumplings; fish dumplings; meat dumplings, namely cooked meat in a pastry envelope; sweet dumplings; dumplings stuffed with sweet or semi-sweet fillings; stuffed dumplings, namely, dumplings stuffed with meat, vegetable, spinach, leek and cheese; dumplings stuffed with potatoes; frozen pies filled with meat and vegetables; pies which contain meat, chicken, vegetables; potstickers; pies with spinach, pies with leek, pies with cheese; dough products with filling composed of greens and vegetables; prepared meals in the form of pizzas; sweet and salty crepes; crepes; croissants stuffed with meat, cheese, confections; Greek pastry in the nature of bougatsa stuffed with meat, cheese, confections; prepared meals based on pasta or rice; rice, pasta and preserved pasta; dry and liquid ready-to-serve meals, mainly consisting of pasta or rice; prepared foodstuffs in the form of sauces; frozen sauces, tarts, pastries; cereal-based snack food; tortilla snack and savory snacks based on flour, based on cereals, based on rice, based on pasta; prepared desserts; chocolate-based ready-to-eat food bars; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery made of sugar; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard, vinegar, sauces, sauces as condiments; spices; ice |
| Description of Mark | The mark consists of the wording "MRS. CHRYSSI" in white appearing on a rounded red carrier shape with a gray shadow. Below this wording is the stylized wording "GREEK BAKERY" in black. The color white appearing in the background represents transparent area only. |
| Indication of Colors claimed | The color(s) black, red, gray, and white is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "GREEK BAKERY" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 3, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | MICHAIL ARABATZIS INDUSTRIAL |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 98 - Unknown |
| Address | GR |
| Party Name | ALESIS SOCIETE ANONYME INDUSTRIAL AND COMMERCIAL BREADPASTRIES COMPANY |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | GR |
| Party Name | ALESIS SOCIETE ANONYME INDUSTRIAL AND COMMERCIAL BREADPASTRIES COMPANY |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | GR |
| Party Name | ALESIS SOCIETE ANONYME INDUSTRIAL AND COMMERCIAL BREADPASTRIES COMPANY |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | GR |
| Event Date | Event Description |
| Thursday, December 19, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, January 3, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, January 3, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, January 7, 2020 | APPLICATION FILING RECEIPT MAILED |
| Saturday, February 1, 2020 | NON-FINAL ACTION WRITTEN |
| Sunday, February 2, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, March 10, 2020 | REFUSAL PROCESSED BY MPU |
| Wednesday, March 11, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, March 27, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 27, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 27, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 27, 2020 | REFUSAL PROCESSED BY IB |
| Saturday, March 28, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, March 28, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, March 28, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, March 28, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, March 28, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 22, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 12, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 12, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 28, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, October 28, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, November 18, 2020 | GENERIC MADRID TRANSACTION CREATED |
| Wednesday, November 18, 2020 | GENERIC MADRID TRANSACTION SENT TO IB |
| Saturday, January 23, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, August 10, 2024 | CHANGE OF OWNER RECEIVED FROM IB |
| Monday, July 28, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |