| Serial Number | 97659939 |
| Word Mark | MR. TOÑO |
| Filing Date | Wednesday, November 2, 2022 |
| Status | 645 - FINAL REFUSAL - MAILED |
| Status Date | Tuesday, January 9, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Marinated pork, beef and chicken |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Pseudo Mark | MISTER TOÑO |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 21, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, October 24, 2022 |
| First Use In Commerce Date | Monday, October 24, 2022 |
| Party Name | Distribuidora De Carnes D&E LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Mission, TX 78574 |
| Event Date | Event Description |
| Tuesday, January 9, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, January 9, 2024 | FINAL REFUSAL E-MAILED |
| Tuesday, January 9, 2024 | FINAL REFUSAL WRITTEN |
| Friday, November 3, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, November 2, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 2, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, August 24, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, August 24, 2023 | NON-FINAL ACTION E-MAILED |
| Thursday, August 24, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 16, 2023 | ASSIGNED TO EXAMINER |
| Monday, November 21, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, November 5, 2022 | NEW APPLICATION ENTERED |