MR. PORKER Trademark

Trademark Overview


On Wednesday, February 5, 2020, a trademark application was filed for MR. PORKER with the United States Patent and Trademark Office. The USPTO has given the MR. PORKER trademark a serial number of 88786756. The federal status of this trademark filing is REGISTERED as of Tuesday, May 25, 2021. This trademark is owned by BRIMHALL FOOD COMPANY, INC.. The MR. PORKER trademark is filed in the Meat & Processed Food Products category with the following description:

Bacon rinds; Pork rinds

General Information


Serial Number88786756
Word MarkMR. PORKER
Filing DateWednesday, February 5, 2020
Status700 - REGISTERED
Status DateTuesday, May 25, 2021
Registration Number6359116
Registration DateTuesday, May 25, 2021
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 9, 2021

Trademark Statements


Pseudo MarkMISTER PORKER
Goods and ServicesBacon rinds; Pork rinds

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 10, 2020
Primary Code029
First Use Anywhere DateMonday, February 28, 2005
First Use In Commerce DateMonday, February 28, 2005

Trademark Owner History


Party NameBRIMHALL FOOD COMPANY, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBartlett, TN 38133
US

Party NameBRIMHALL FOOD COMPANY, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBartlett, TN 38133
US

Party NameBRIMHALL FOOD COMPANY, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBartlett, TN 38133
US

Trademark Events


Event DateEvent Description
Saturday, February 8, 2020NEW APPLICATION ENTERED
Monday, February 10, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 22, 2020ASSIGNED TO EXAMINER
Thursday, April 30, 2020PRIORITY ACTION WRITTEN
Thursday, April 30, 2020PRIORITY ACTION E-MAILED
Thursday, April 30, 2020NOTIFICATION OF PRIORITY ACTION E-MAILED
Monday, June 15, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 15, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 15, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 1, 2020SUSPENSION LETTER WRITTEN
Wednesday, July 1, 2020LETTER OF SUSPENSION E-MAILED
Wednesday, July 1, 2020NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, January 28, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 17, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 9, 2021PUBLISHED FOR OPPOSITION
Tuesday, March 9, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, March 15, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, March 15, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, March 15, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 25, 2021REGISTERED-PRINCIPAL REGISTER
Monday, May 25, 2026COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, June 18, 2026TEAS SECTION 8 & 15 RECEIVED

Related Keywords


porker rinds pork bacon