MR GRILL Trademark

Trademark Overview


On Thursday, March 13, 2025, a trademark application was filed for MR GRILL with the United States Patent and Trademark Office. The USPTO has given the MR GRILL trademark a serial number of 79425561. The federal status of this trademark filing is SUSPENSION LETTER - MAILED as of Wednesday, May 13, 2026. The MR GRILL trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Peppers, prepared; aloe vera prepared for human consumption; alginates for culinary purposes; anchovy, not live; peanuts, prepared; peanut butter; peanut milk; peanut milk for culinary purposes; artichokes, preserved; albumen for culinary purposes; white of eggs; beans, preserved; bulgogi (Korean beef dish); broth; broth concentrates; compotes; cream being a dairy product; potato-based dumplings; oat milk; laver, preserved; sea-cucumbers, not live; flavoured nuts; nuts, prepared; peas, preserved; mushrooms, preserved; guacamole being mashed avocado; potato fritters; jams; game, not live; non-alcoholic eggnog; seaweed extracts for food; escamoles being prepared edible ant larvae; gelatine, namely, unflavored and unsweetened gelatins; meat jellies; jellies for food, other than confectionery; bone oil for food; lard; suet for food; yolk of eggs; cranberry compote; fruit-based snack food; milk substitutes; frozen fruits; salted fish; candied nuts; whipped cream; condensed milk; aubergine p...

Peanut confectionery; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; food flavourings, other than essential oils; apple pies; cereal bars; high-protein cereal bars; royal jelly for food purposes; bibimbap being cooked rice mixed with vegetables and beef; nut flours; buckwheat flour; tapioca flour; flour; bulgur; bread rolls; buns; burritos; vanillin for use as a food flavoring being a vanilla substitute; vanilla flavourings for culinary purposes; Chinese stuffed dumplings; waffles; vermicelli; flour-based dumplings; oatmeal; oat flakes; starch based binding agents for ice cream; cloves being a spice; mustard; mustard meal; cake frosting and icing; glucose for culinary purposes; chocolate-coated nuts; garden herbs, preserved as seasonings; buckwheat, processed; mirror icing; gluten additives for culinary purposes; yeast; dulce de leche; chewing gum for breath freshening; chewing gum; cranberry sauce being a condiment; custard; t...
mr grill

General Information


Serial Number79425561
Word MarkMR GRILL
Filing DateThursday, March 13, 2025
Status653 - SUSPENSION LETTER - MAILED
Status DateWednesday, May 13, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPeppers, prepared; aloe vera prepared for human consumption; alginates for culinary purposes; anchovy, not live; peanuts, prepared; peanut butter; peanut milk; peanut milk for culinary purposes; artichokes, preserved; albumen for culinary purposes; white of eggs; beans, preserved; bulgogi (Korean beef dish); broth; broth concentrates; compotes; cream being a dairy product; potato-based dumplings; oat milk; laver, preserved; sea-cucumbers, not live; flavoured nuts; nuts, prepared; peas, preserved; mushrooms, preserved; guacamole being mashed avocado; potato fritters; jams; game, not live; non-alcoholic eggnog; seaweed extracts for food; escamoles being prepared edible ant larvae; gelatine, namely, unflavored and unsweetened gelatins; meat jellies; jellies for food, other than confectionery; bone oil for food; lard; suet for food; yolk of eggs; cranberry compote; fruit-based snack food; milk substitutes; frozen fruits; salted fish; candied nuts; whipped cream; condensed milk; aubergine paste; vegetable marrow paste; fish roe, prepared; ginger jam; edible insects, not live; yogurt; galbi being a grilled meat dish; sauerkraut; potato flakes; kephir; soured milk; onion rings; kimchi being a fermented vegetable dish; clams, not live; klipfish being salted and dried cod; charcuterie; coconut oil for food; coconut butter; coconut milk; coconut milk for culinary purposes; coconut fat; coconut, desiccated; milk shakes; arrangements of processed fruit; corn dogs; gherkins; tofu patties; shrimps, not live; prawns, not live; vegetable-based cream; blood sausage; sweet corn, processed; maize oil for food; koumiss being a milk beverage; sesame oil for food; spiny lobsters, not live; lecithin for culinary purposes; lemon juice for culinary purposes; silkworm chrysalis for human consumption; margarine; butter; cocoa butter for food; buttercream being dairy products; almond milk; almond milk for culinary purposes; almonds, ground; mussels, not live; milk; powdered milk; milk beverages, milk predominating; milk products excluding ice cream, ice milk and frozen yogurt; vegetable mousses; fish mousses; meat extracts for culinary purposes; meat, tinned; meat; meat, preserved; peanut milk based beverages; coconut milk-based beverages; almond milk-based beverages; seeds, prepared for human consumption, not being seasonings or flavourings; sunflower seeds, prepared; sausage casings, natural or artificial; vegetables, tinned; vegetable salads; vegetable juices for cooking; vegetables, preserved; cooked vegetables; vegetables, dried; olives, preserved; olive oil for food; extra virgin olive oil for food; linseed oil for food; lobsters, not live; herrings, not live; palm oil for food; palm kernel oil for food; liver pâté; pectin for culinary purposes; liver; pollen prepared as foodstuff; pickles; marmalade; vegetable soup preparations; goat milk-based yogurt; poultry, not live; crayfish, not live; crustaceans, not live; fish, preserved; fish, not live; salmon, not live; fish meal for human consumption; fish fillets; fish, tinned; isinglass for food; rice milk; rice milk for culinary purposes; raisins; fermented milk; bacon; sardines, not live; pork; cheese; cottage cheese fritters; whey; rennet; preparations for making bouillon; sour cream; soya bean oil for food; soya milk; preserved soybeans for food; soya patties; salted meats; sunflower oil for food; sausages; hot dog sausages; battered sausages; lentils, preserved; nut-based spreads; canned meat; canned vegetables; preparations for making soup; fats for food; soups; sesame milk; tajine being a prepared meat, fish or vegetable dish; animal marrow for food; tripe; tomato paste; tomato purée; tomato juice for cooking; tofu; truffles, preserved; tuna, not live; oysters, not live; falafel; milk ferments for culinary purposes; processed dates; fruit, preserved; fruit, stewed; fruit preserved in alcohol; fruit peel; pressed fruit paste; fruit pulp; fruit jelly spreads; fruits, tinned; fruit salads; hazelnuts, prepared; edible fats; oils for food; edible birds' nests; hummus being chickpea paste; onions, preserved; preserved garlic; shellfish, not live; potato crisps; low-fat potato crisps; fruit chips; caviar; ham; powdered soy milk; apple purée; berries, preserved; powdered eggs; snail eggs for human consumption; eggs; yakitori
Goods and ServicesPeanut confectionery; flavourings, other than essential oils, for beverages; flavourings, other than essential oils, for cakes; food flavourings, other than essential oils; apple pies; cereal bars; high-protein cereal bars; royal jelly for food purposes; bibimbap being cooked rice mixed with vegetables and beef; nut flours; buckwheat flour; tapioca flour; flour; bulgur; bread rolls; buns; burritos; vanillin for use as a food flavoring being a vanilla substitute; vanilla flavourings for culinary purposes; Chinese stuffed dumplings; waffles; vermicelli; flour-based dumplings; oatmeal; oat flakes; starch based binding agents for ice cream; cloves being a spice; mustard; mustard meal; cake frosting and icing; glucose for culinary purposes; chocolate-coated nuts; garden herbs, preserved as seasonings; buckwheat, processed; mirror icing; gluten additives for culinary purposes; yeast; dulce de leche; chewing gum for breath freshening; chewing gum; cranberry sauce being a condiment; custard; thickening agents for cooking foodstuffs; food leavening agents; cereal-based snack food; rice-based snack food; artificial coffee; frozen yogurt being confectionery ices; dressings for salad; wheat germ for human consumption; butterscotch confectionery; ground ginger as a spice; edible paper; edible rice paper; coffee; unroasted coffee; coffee beverages with milk; cocoa; cocoa beverages with milk; capers; caramels being sweets; curry spice mixes; potato flour; flowers or leaves for use as tea substitutes; ketchup being a sauce; bibimbap being a Korean dish consisting primarily of cooked rice with added vegetables and beef; kimchijeon being kimchi pancakes; quinoa, processed; quiches; gluten prepared as foodstuff; confectionery for decorating Christmas trees; confectionery made of sugar; cinnamon as a spice; crackers; cream of tartar for culinary purposes; starch for food; hominy grits; groats for human food; ice cubes; corn, milled; corn, roasted; corn flour; corn flakes; edible turmeric; couscous; cooking salt; ice for refreshment; ice, natural or artificial; shaved ice with sweetened red beans; liquorice being confectionery; noodles; soba noodles; udon noodles; potato-based flatbreads; mints for breath freshening; mayonnaise; macaroni; pasta; maltose for food; hominy; processed semolina; marinades; marzipan; honey; molasses for food; almond paste; almond confectionery; miso (seasoning); pancakes; ice cream; seawater for cooking; miso as a seasoning; confectionery in the form of dessert mousses; chocolate mousses; nutmeg spice; muesli; meat gravies; peppermint sweets; coffee-based beverages; cocoa-based beverages; chamomile-based beverages; tea-based beverages; chocolate-based beverages; aniseed for use as a flavoring in food and drinks; star aniseed for use as a flavoring in food and drinks; sesame seeds for use as seasonings; linseed for culinary purposesfor use as seasonings; processed seeds for use as a seasoning; crushed oats; okonomiyaki being Japanese savory pancakes; onigiri being rice balls; vinegar; husked oats; husked barley; stick liquorice being confectionery; palm sugar; lozenges being non-medicated confectionery; non medicated confectionery in the form of lozenges; baking powder; pelmeni being dumplings stuffed with meat; allspice; peppers being seasonings; pepper spice; pesto sauce; petits fours being cakes; beer vinegar; pies; pâtés en croûte; meat pies; piccalilli; pizzas; grain-based chips; fondants being confectionery; popcorn; powders for making ice cream; pralines; candy decorations for cakes; chocolate decorations for cakes; natural sweeteners; seasonings; unleavened bread; propolis for food purposes; gingerbread; spices; dessert puddings; wheat flour; ravioli; ramen being a Japanese noodle-based dish; relish being a condiment; meat tenderizers for culinary purposes; rice; instant rice; rice pulp for culinary purposes; rice pudding; rice cakes; vegetal preparations for use as coffee substitutes; sago; sandwiches; hot dog sandwiches; celery salt; senbei being rice crackers; agave syrup for use as a natural sweetener; molasses syrup; salt for preserving foodstuffs; soybean paste for use as a seasoning; soya flour; soya sauce; malt for human consumption; malt biscuits; malt extract for food; candies being sweets; sorbets being ices; sauces being condiments; pasta sauce; spaghetti; chocolate-based spreads; chocolate spreads containing nuts; spring rolls; noodle-based prepared meals; freeze-dried dishes with the main ingredient being pasta; lyophilised dishes with the main ingredient being rice; ham glaze; batter mixes for okonomiyaki being Japanese savory pancakes; rusks; breadcrumbs; petit-beurre biscuits; sushi; tabbouleh; tacos; tapioca; tarts; dough; cake batter; pastry dough; tomato sauce; tortillas; fruit jelly candy; fruit coulis being sauces; halvah; baking soda being bicarbonate of soda for cooking purposes; edible ices; bread; pastries; bread dough; chicory based coffee substitute; sweets; sugar; iced tea; tea; minced garlic being a condiment; chutneys being condiments; cheeseburger sandwiches; chow-chow being a condiment; saffron for use as a food seasoning; chocolate; chocolate-based beverages with milk; apple sauce being a condiment; barley meal; crushed barley.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 12, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 12, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressUA

Trademark Events


Event DateEvent Description
Thursday, June 5, 2025SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Thursday, June 12, 2025LIMITATION FROM ORIGINAL APPLICATION ENTERED
Friday, June 13, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, June 13, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, August 13, 2025ASSIGNED TO EXAMINER
Thursday, August 28, 2025NON-FINAL ACTION WRITTEN
Friday, August 29, 2025NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, October 14, 2025REFUSAL PROCESSED BY MPU
Tuesday, October 14, 2025NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, November 7, 2025REFUSAL PROCESSED BY IB
Monday, April 13, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 13, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 13, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 13, 2026SUSPENSION LETTER WRITTEN
Wednesday, May 13, 2026LETTER OF SUSPENSION E-MAILED
Wednesday, May 13, 2026NOTIFICATION OF LETTER OF SUSPENSION E-MAILED