MR. COOK Trademark
Trademark Overview
On Tuesday, January 26, 1982, a trademark application was filed for MR. COOK with the United States Patent and Trademark Office. The USPTO has given the MR. COOK trademark a serial number of 73347242. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, May 21, 1990. This trademark is owned by Compagnie Lafayette, Ltd.. The MR. COOK trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
French Fries for Consumption On or Off the Premises
Hamburger Sandwiches and Biscuits for Consumption On or Off the Premises
General Information
Serial Number | 73347242 |
Word Mark | MR. COOK |
Filing Date | Tuesday, January 26, 1982 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Monday, May 21, 1990 |
Registration Number | 1265162 |
Registration Date | Tuesday, January 24, 1984 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 1, 1983 |
Trademark Statements
Goods and Services | French Fries for Consumption On or Off the Premises |
Goods and Services | Hamburger Sandwiches and Biscuits for Consumption On or Off the Premises |
Name/Portrait Description and/or Consent Statement | The name "Mr. Cook" is merely fanciful. |
Pseudo Mark | MISTER COOK |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Monday, May 21, 1990 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, June 20, 1981 |
First Use In Commerce Date | Saturday, June 20, 1981 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Monday, May 21, 1990 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, June 20, 1981 |
First Use In Commerce Date | Saturday, June 20, 1981 |
Trademark Owner History
Party Name | Compagnie Lafayette, Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Lafayette, LA 70501 |
Party Name | Compagnie Lafayette, Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Lafayette, LA 70501 |
Party Name | Compagnie Lafayette, Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Lafayette, LA 70501 |
Trademark Events
Event Date | Event Description |
Monday, May 21, 1990 | CANCELLED SEC. 8 (6-YR) |
Tuesday, January 8, 1985 | CANCELLATION TERMINATED NO. 999999 |
Wednesday, October 24, 1984 | CANCELLATION DENIED NO. 999999 |
Wednesday, October 24, 1984 | CANCELLATION INSTITUTED NO. 999999 |
Tuesday, November 1, 1983 | PUBLISHED FOR OPPOSITION |
Tuesday, January 24, 1984 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 1, 1983 | PUBLISHED FOR OPPOSITION |
Tuesday, November 1, 1983 | PUBLISHED FOR OPPOSITION |
Tuesday, September 20, 1983 | NOTICE OF PUBLICATION |
Monday, September 19, 1983 | NOTICE OF PUBLICATION |
Friday, September 16, 1983 | NOTICE OF PUBLICATION |
Thursday, September 15, 1983 | NOTICE OF PUBLICATION |
Saturday, August 6, 1983 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, July 1, 1983 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, December 6, 1982 | ASSIGNED TO EXAMINER |