| Serial Number | 97977916 |
| Word Mark | MR. BAR-B-Q ?EST. 1972? |
| Filing Date | Monday, November 22, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 14, 2024 |
| Registration Number | 7389671 |
| Registration Date | Tuesday, May 14, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 22, 2022 |
| Description of Mark | The mark consists of a depiction of a man with a beard wearing a chef's hat. The depiction has hair on top of his head partially covered by a chef hat, is facing left exposing his right ear and appears to be smiling exposing his teeth. The depiction is set inside of a partial circle border with the chef's hat overlapping the top left corner. The literal element MR. BAR-B-Q appears directly below the depiction in stylized font with the letter "Q" depicting a flame and the literal element EST. 1972 is directly below with a star on each side of the literal element. |
| Pseudo Mark | MISTER BARBECUE EST ONE NINE SEVEN TWO; MISTER BARBECUE EST NINETEEN SEVENTY TWO; MISTER BARBECUE EST ONE THOUSAND NINE HUNDRED SEVENTY TWO |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "EST. 1972" |
| Goods and Services | Barbecue mitts; Barbecue turners; Basting brushes; Basting spoons; Brushes for basting meat; Caddies for holding paper towels, utensils, condiments for household use; Cleaning brushes for barbecue grills; Cooking pots and pans; Cooking skewers; Cooking utensils, namely, grill covers; Cooking utensils, namely, grills; Cooking utensils, namely, wire baskets; Cookware, namely, roasting pans; Corn cob holders; Electric devices for attracting and killing insects; Grill presses; Grill scrapers; Grills in the nature of cooking utensils; Household utensils, namely, kitchen tongs; Lockable non-metal household containers for food; Meat tongs; Non-stick barbecue grill cooking mats for use on grills; Oven mitts; Pizza stones; Portable cooking kits for outdoor use; Roasting dishes; Scrubbing brushes; Serving tray liners; Serving trays; Servingware for serving food and drinks; Utensils for barbecues, namely, forks, tongs, turners; Woks; Wood cooking planks for use in grilling |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 26, 2021 |
| Primary Code | 021 |
| First Use Anywhere Date | Tuesday, November 30, 2021 |
| First Use In Commerce Date | Tuesday, November 30, 2021 |
| Party Name | MR. BAR-B-Q PRODUCTS LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | North Kingstown, RI 02852 |
| Party Name | MR. BAR-B-Q PRODUCTS LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | North Kingstown, RI 02852 |
| Party Name | MR. BAR-B-Q PRODUCTS LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | North Kingstown, RI 02852 |
| Event Date | Event Description |
| Thursday, November 25, 2021 | NEW APPLICATION ENTERED |
| Friday, November 26, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, November 27, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, February 4, 2022 | ASSIGNED TO EXAMINER |
| Friday, February 11, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 2, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 22, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 22, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 17, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, November 17, 2022 | SOU TEAS EXTENSION RECEIVED |
| Thursday, November 17, 2022 | SOU EXTENSION 1 FILED |
| Thursday, November 17, 2022 | SOU EXTENSION 1 GRANTED |
| Saturday, November 19, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, May 17, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, May 17, 2023 | USE AMENDMENT FILED |
| Friday, June 9, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, June 9, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, June 28, 2023 | SU - NON-FINAL ACTION - WRITTEN |
| Wednesday, June 28, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, June 28, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, September 25, 2023 | DIVISIONAL REQUEST RECEIVED |
| Monday, September 25, 2023 | TEAS REQUEST TO DIVIDE RECEIVED |
| Tuesday, September 26, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 15, 2024 | ASSIGNED TO LIE |
| Tuesday, March 19, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, April 8, 2024 | DIVISIONAL PROCESSING COMPLETE |
| Tuesday, April 9, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, May 14, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 14, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, April 10, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, April 9, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |