MR. BAR-B-Q EST. 1972 Trademark

Trademark Overview


On Monday, November 22, 2021, a trademark application was filed for MR. BAR-B-Q EST. 1972 with the United States Patent and Trademark Office. The USPTO has given the MR. BAR-B-Q EST. 1972 trademark a serial number of 97136691. The federal status of this trademark filing is REGISTERED as of Tuesday, August 1, 2023. This trademark is owned by MR. BAR-B-Q PRODUCTS LLC. The MR. BAR-B-Q EST. 1972 trademark is filed in the Lubricant & Fuel Products category with the following description:

Charcoal briquettes; Lighter fluid; Wood chips for smoking and grilling; Lighter fluid for charcoal; Lump charcoal
mr. bar-b-q est. 1972

General Information


Serial Number97136691
Word MarkMR. BAR-B-Q EST. 1972
Filing DateMonday, November 22, 2021
Status700 - REGISTERED
Status DateTuesday, August 1, 2023
Registration Number7128356
Registration DateTuesday, August 1, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 22, 2022

Trademark Statements


Description of MarkThe mark consists of a depiction of a man with a beard wearing a chef's hat. The depiction has hair on top of his head partially covered by a chef hat, is facing left exposing his right ear and appears to be smiling exposing his teeth. The depiction is set inside of a partial circle border with the chef's hat overlapping the top left corner. The literal element MR. BAR-B-Q appears directly below the depiction in stylized font with the letter "Q" depicting a flame and the literal element EST. 1972 is directly below with a star on each side of the literal element.
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark identifies Marc Zemel, whose consent(s) to register is made of record.
Goods and ServicesCharcoal briquettes; Lighter fluid; Wood chips for smoking and grilling; Lighter fluid for charcoal; Lump charcoal
Pseudo MarkMISTER BARBECUE EST ONE NINE SEVEN TWO; MISTER BARBECUE EST ONE THOUSAND NINE HUNDRED SEVENTY TWO; MISTER BARBECUE EST NINETEEN SEVENTY TWO
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"EST. 1972"

Classification Information


International Class004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting.
US Class Codes001, 006, 015
Class Status Code6 - Active
Class Status DateFriday, November 26, 2021
Primary Code004
First Use Anywhere DateTuesday, November 30, 2021
First Use In Commerce DateTuesday, November 30, 2021

Trademark Owner History


Party NameMR. BAR-B-Q PRODUCTS LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressNorth Kingstown, RI 02852

Party NameMR. BAR-B-Q PRODUCTS LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNorth Kingstown, RI 02852

Party NameMR. BAR-B-Q PRODUCTS LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNorth Kingstown, RI 02852

Trademark Events


Event DateEvent Description
Tuesday, August 1, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, August 1, 2023REGISTERED-PRINCIPAL REGISTER
Thursday, June 29, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, June 28, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, June 9, 2023STATEMENT OF USE PROCESSING COMPLETE
Wednesday, May 17, 2023USE AMENDMENT FILED
Friday, June 9, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, May 17, 2023TEAS STATEMENT OF USE RECEIVED
Saturday, November 19, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 17, 2022SOU EXTENSION 1 GRANTED
Thursday, November 17, 2022SOU EXTENSION 1 FILED
Thursday, November 17, 2022TEAS EXTENSION RECEIVED
Tuesday, May 17, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 22, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 22, 2022PUBLISHED FOR OPPOSITION
Wednesday, March 2, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, February 11, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 4, 2022ASSIGNED TO EXAMINER
Saturday, November 27, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, November 26, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 25, 2021NEW APPLICATION ENTERED