| Serial Number | 79234616 |
| Word Mark | MOZZO |
| Filing Date | Monday, March 19, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 14, 2020 |
| Registration Number | 5958154 |
| Registration Date | Tuesday, January 14, 2020 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 29, 2019 |
| Goods and Services | Coffee; tea; cocoa; sugar; artificial coffee; spices; ice; beverages made of coffee; coffee beans; ground coffee beans; beverages made with a base of espresso; beverages made with a base of tea, powdered chocolate and vanilla; ready-to-drink coffee; ready-to-drink tea; flavouring syrups for making coffee, tea and herbal tea-based beverages; coffee-based beverages; coffee beverages with milk; coffee flavorings other than essential oils; flavourings, other than essential oils, for beverages; infusions, not medicinal, being food flavoring infused oils, and not being essential oils; unroasted coffee; coffee mixtures; coffee extracts; coffee concentrates; flavoured coffee; decaffeinated coffee; ground coffee; food flavorings, namely, infused coffee oils, not being essential oils; coffee pods; coffee capsules; iced coffee; coffee drinks; coffee beverages; mixtures of coffee; ground coffee beans; caffeine-free coffee; freeze-dried coffee; coffee-based beverages; coffee-based iced beverages; coffee in whole-bean form; coffee-based beverages containing ice cream (affogato); tea-based beverages; tea, namely, herbal teas, fruit teas, specialty teas |
| Translation of Words in Mark | The English translation of "MOZZO" in the mark is "HUB" or "CABIN BOY". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 22, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Mozzo Coffee Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Eastleigh, Hampshire SO50 9DQ GB |
| Party Name | Mozzo Coffee Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Eastleigh, Hampshire SO50 9DQ GB |
| Party Name | Mozzo Coffee Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Eastleigh, Hampshire SO50 9DQ GB |
| Event Date | Event Description |
| Friday, August 11, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, May 15, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, April 29, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, April 29, 2020 | FINAL DISPOSITION PROCESSED |
| Tuesday, April 14, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, January 14, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Friday, December 13, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, November 27, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 27, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, October 29, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 29, 2019 | PUBLISHED FOR OPPOSITION |
| Friday, October 25, 2019 | NOTIFICATION PROCESSED BY IB |
| Wednesday, October 9, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, October 9, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, October 9, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, September 20, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 28, 2019 | ASSIGNED TO EXAMINER |
| Friday, August 23, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 22, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 22, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 28, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 28, 2019 | NON-FINAL ACTION E-MAILED |
| Thursday, February 28, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, December 22, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, December 22, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 21, 2018 | ASSIGNED TO LIE |
| Thursday, December 20, 2018 | ASSIGNED TO LIE |
| Tuesday, December 18, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, July 27, 2018 | REFUSAL PROCESSED BY IB |
| Thursday, July 12, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, July 12, 2018 | REFUSAL PROCESSED BY MPU |
| Sunday, July 1, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, June 30, 2018 | NON-FINAL ACTION WRITTEN |
| Wednesday, June 27, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, June 26, 2018 | APPLICATION FILING RECEIPT MAILED |
| Friday, June 22, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 21, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |