Serial Number | 87872999 |
Word Mark | MOXIFIT BODY FUEL |
Filing Date | Wednesday, April 11, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, December 3, 2019 |
Registration Number | 5927512 |
Registration Date | Tuesday, December 3, 2019 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 26, 2019 |
Goods and Services | Prepackaged foods having a protocol for weight loss using LCHP (low-carb high protein) based diet, namely, ready-to-eat entree meals consisting primarily of meat, fish, poultry or vegetables; soup, omelets, potato chips, potato puffs, unflavored and unsweetened gelatins, nut-, fruit-, soy- and vegetable-based food bars |
Goods and Services | Prepackaged foods having a protocol for weight loss using LCHP (low-carb high protein) based diet, namely, ready-to-eat meals consisting primarily of pasta and rice; oatmeal, pancakes, breakfast cereals, corn chips, corn puffs, puddings, cakes, muffins, flavored and sweetened gelatins, wafers, grain- and cereal-based food bars, teas, cocoa |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, February 2, 2019 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, August 27, 2019 |
First Use In Commerce Date | Tuesday, August 27, 2019 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, February 2, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, August 27, 2019 |
First Use In Commerce Date | Tuesday, August 27, 2019 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Okemos, MI 48864 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Okemos, MI 48864 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Okemos, MI 48864 |
Event Date | Event Description |
Tuesday, December 3, 2019 | REGISTERED-PRINCIPAL REGISTER |
Saturday, October 26, 2019 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Friday, October 25, 2019 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Tuesday, October 22, 2019 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, October 2, 2019 | USE AMENDMENT FILED |
Tuesday, October 22, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Wednesday, October 2, 2019 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, May 21, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 26, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 26, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, March 6, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, February 15, 2019 | ASSIGNED TO LIE |
Monday, February 4, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, February 4, 2019 | EXAMINER'S AMENDMENT ENTERED |
Monday, February 4, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, February 4, 2019 | EXAMINERS AMENDMENT E-MAILED |
Monday, February 4, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Saturday, February 2, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 1, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 1, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, August 3, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, August 3, 2018 | NON-FINAL ACTION E-MAILED |
Friday, August 3, 2018 | NON-FINAL ACTION WRITTEN |
Monday, July 30, 2018 | ASSIGNED TO EXAMINER |
Friday, April 20, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |