MOULIN CHAMBELLAND Trademark
Trademark Overview
On Monday, March 24, 2025, a trademark application was filed for MOULIN CHAMBELLAND with the United States Patent and Trademark Office. The USPTO has given the MOULIN CHAMBELLAND trademark a serial number of 79422877. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, June 2, 2026. This trademark is owned by CHAMBELLAND. The MOULIN CHAMBELLAND trademark is filed in the Staple Food Products and Light Beverage Products categories with the following description:
Mineral and aerated waters; beverages based on fruit and fruit juices; syrups for making beverages, namely syrups for making soft drinks; preparations for making beverages, namely preparations for making non-alcoholic fruit-flavored beverages; lemonades; fruit nectars; soda water; non-alcoholic aperitifs
Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; flour and preparations made from cereals, namely, preparations made from wheat, oats, corn, barley, rice, rye, millet, sorghum, quinoa, buckwheat, spelt, and triticale for making breads, cakes and pastries; bread; pastry; confectionery, namely cookies, biscuits, cakes and pastries; edible ices; honey; golden syrup; yeast, baking powder; salt; mustard; vinegar; sauces; condiments, namely, ketchup, mustard, mayonnaise, relish, chutneys, sauces, barbecue sauce, hot sauce, salsa, soy sauce, teriyaki sauce, marinades, salad dressings, gravy mixes, spice blends, seasoning mixes, preserved herb seasonings, dipping sauces, pesto, vinegar-based sauces, and savory cooking sauces; spices; ice for refreshment; sandwiches; pizzas; pancakes; cookies; biscuits; cakes; rusks; confectionery made of sugar; chocolate; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea based beverages
General Information
| Serial Number | 79422877 |
| Word Mark | MOULIN CHAMBELLAND |
| Filing Date | Monday, March 24, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, June 2, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 2, 2026 |
Trademark Statements
| NOT AVAILABLE | "MOULIN" for International Class 030 |
| Translation of Words in Mark | The English translation of "MOULIN" in the mark is "MILL". The wording "CHAMBELLAND" has no meaning in a foreign language. |
| Goods and Services | Mineral and aerated waters; beverages based on fruit and fruit juices; syrups for making beverages, namely syrups for making soft drinks; preparations for making beverages, namely preparations for making non-alcoholic fruit-flavored beverages; lemonades; fruit nectars; soda water; non-alcoholic aperitifs |
| Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; flour and preparations made from cereals, namely, preparations made from wheat, oats, corn, barley, rice, rye, millet, sorghum, quinoa, buckwheat, spelt, and triticale for making breads, cakes and pastries; bread; pastry; confectionery, namely cookies, biscuits, cakes and pastries; edible ices; honey; golden syrup; yeast, baking powder; salt; mustard; vinegar; sauces; condiments, namely, ketchup, mustard, mayonnaise, relish, chutneys, sauces, barbecue sauce, hot sauce, salsa, soy sauce, teriyaki sauce, marinades, salad dressings, gravy mixes, spice blends, seasoning mixes, preserved herb seasonings, dipping sauces, pesto, vinegar-based sauces, and savory cooking sauces; spices; ice for refreshment; sandwiches; pizzas; pancakes; cookies; biscuits; cakes; rusks; confectionery made of sugar; chocolate; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea based beverages |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 1, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 1, 2025 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | CHAMBELLAND |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Party Name | CHAMBELLAND |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
Trademark Events
| Event Date | Event Description |
| Thursday, May 1, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, May 2, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 2, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, August 21, 2025 | ASSIGNED TO EXAMINER |
| Friday, August 22, 2025 | NON-FINAL ACTION WRITTEN |
| Saturday, August 23, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, October 7, 2025 | REFUSAL PROCESSED BY MPU |
| Tuesday, October 7, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, October 24, 2025 | REFUSAL PROCESSED BY IB |
| Monday, November 10, 2025 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, November 10, 2025 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, November 10, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, November 10, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, November 10, 2025 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Thursday, March 5, 2026 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, April 7, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 7, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 7, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 7, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, May 7, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 7, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, May 7, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Friday, May 8, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 27, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 2, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 2, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
