MOSTO SACRO Trademark

Trademark Overview


On Thursday, September 10, 2009, a trademark application was filed for MOSTO SACRO with the United States Patent and Trademark Office. The USPTO has given the MOSTO SACRO trademark a serial number of 79081911. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Tuesday, September 10, 2019. This trademark is owned by ALIS srl. The MOSTO SACRO trademark is filed in the Staple Food Products category with the following description:

Balsamic vinegar
mosto sacro

General Information


Serial Number79081911
Word MarkMOSTO SACRO
Filing DateThursday, September 10, 2009
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateTuesday, September 10, 2019
Registration Number3867648
Registration DateTuesday, October 26, 2010
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 10, 2010

Trademark Statements


Goods and ServicesBalsamic vinegar
Translation of Words in MarkThe English translation of "MOSTO SACRO" in the mark is "SACRED MUST" .

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, June 2, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameALIS srl
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressIT

Party NameALIS srl
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressIT

Party NameALIS srl
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events


Event DateEvent Description
Thursday, April 2, 2020NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Thursday, April 2, 2020DEATH OF INTERNATIONAL REGISTRATION
Friday, March 2, 2018TOTAL INVALIDATION PROCESSED BY THE IB
Thursday, February 8, 2018TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, February 8, 2018INVALIDATION PROCESSED
Friday, February 2, 2018TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, June 2, 2017CANCELLED SECTION 71
Sunday, February 20, 2011FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, February 3, 2011FINAL DISPOSITION NOTICE SENT TO IB
Thursday, February 3, 2011FINAL DISPOSITION PROCESSED
Wednesday, January 26, 2011FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, October 26, 2010REGISTERED-PRINCIPAL REGISTER
Tuesday, August 10, 2010PUBLISHED FOR OPPOSITION
Wednesday, July 21, 2010NOTICE OF PUBLICATION
Thursday, July 8, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, July 8, 2010ASSIGNED TO LIE
Saturday, June 26, 2010REFUSAL PROCESSED BY IB
Wednesday, June 23, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 22, 2010TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 22, 2010CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 22, 2010TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 21, 2010NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, May 21, 2010REFUSAL PROCESSED BY MPU
Friday, May 21, 2010NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, May 20, 2010NON-FINAL ACTION WRITTEN
Tuesday, May 18, 2010APPLICATION FILING RECEIPT MAILED
Friday, May 14, 2010ASSIGNED TO EXAMINER
Friday, May 14, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, May 13, 2010SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords


sacro mosto vinegar balsamic