MORE COOKIES FOR LESS DOUGH Trademark
Trademark Overview
On Tuesday, February 18, 1997, a trademark application was filed for MORE COOKIES FOR LESS DOUGH with the United States Patent and Trademark Office. The USPTO has given the MORE COOKIES FOR LESS DOUGH trademark a serial number of 75243718. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, April 1, 1998. This trademark is owned by Salerno Foods, L.L.C.. The MORE COOKIES FOR LESS DOUGH trademark is filed in the Staple Food Products category with the following description:
cookies
General Information
| Serial Number | 75243718 |
| Word Mark | MORE COOKIES FOR LESS DOUGH |
| Filing Date | Tuesday, February 18, 1997 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, April 1, 1998 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | cookies |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Salerno Foods, L.L.C. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Des Plaines, IL 60018 |
Trademark Events
| Event Date | Event Description |
| Wednesday, April 1, 1998 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, August 28, 1997 | NON-FINAL ACTION MAILED |
| Tuesday, August 12, 1997 | ASSIGNED TO EXAMINER |
