| Serial Number | 79412293 |
| Word Mark | MORDIQUA |
| Filing Date | Wednesday, November 20, 2024 |
| Status | 645 - FINAL REFUSAL - MAILED |
| Status Date | Saturday, February 7, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Wheat flour; yeast; pizza bases; frozen pizza dough; pre-baked pizza dough; cereal flour; cake flour; preparations for making pizza bases, namely, pizza dough mix, pizza crust mixes; cereal flour and preparations made from cereals, namely, flour and preparations made from wheat, corn, rice, barley, oats, rye, millet, sorghum, gluten and lactose free flour and preparations; mixed flour for food; flour preparations for food, namely, namely flour preparations containing quinoa, potato starch, legumes, sunflower seeds, sesame seeds, flaxseeds, quinoa, amaranth, malt, sourdough, sourdough starter, yeast, starches, sugar, vegetable fibers, thickener; xanthan gum, milk powder, guar gum, sunflower lecithin; flour-based preparations for making bakery goods, namely, flour preparations for making pizza, focaccia bread, bread, pasta, fresh pasta, breadsticks, crackers, cakes, pastries, sweet bread, fruit cakes, sweet dough, biscuits, shortbread, pastry, sponge cake, baked cakes, brioches, Danish pastries, croissants, puff pastry products, cream puff, plum cake, waffles, crepes, and pancakes; pizza flour; dough flour |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, December 12, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DALLAGIOVANNA HOLDING S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Event Date | Event Description |
| Thursday, December 12, 2024 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| Friday, December 13, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, December 13, 2024 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, May 13, 2025 | ASSIGNED TO EXAMINER |
| Monday, May 19, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 20, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, July 12, 2025 | REFUSAL PROCESSED BY MPU |
| Saturday, July 12, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, August 1, 2025 | REFUSAL PROCESSED BY IB |
| Friday, January 9, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 9, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 9, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, February 7, 2026 | FINAL REFUSAL WRITTEN |
| Saturday, February 7, 2026 | FINAL REFUSAL E-MAILED |
| Saturday, February 7, 2026 | NOTIFICATION OF FINAL REFUSAL EMAILED |