| Serial Number | 79247973 |
| Word Mark | MONVISIA AZIENDA BIOLOGICA MONTANA |
| Filing Date | Monday, October 1, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 31, 2019 |
| Registration Number | 5946730 |
| Registration Date | Tuesday, December 31, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 15, 2019 |
| Goods and Services | Tea, green tea; infusions not medicinal, namely, tea for infusions; tea-based beverages; honey; vinegar; cider vinegar; vegetable spices; tomato sauces and other vegetable sauces being condiments; cocoa spreads; all of the foregoing being organic |
| Description of Mark | The mark consists of the wording "MONVISIA" in dark green above a dark green banner with the wording "AZIENDA BIOLOGICA MONTANA" in white inside the banner. Above the term "MONVISIA" is a light green design of a mountain. |
| Goods and Services | Canned fruits; fruit preserves; fruit compotes; marmalade; preserved fruits; fruit concentrates used as ingredients of foods; fruit purees; fruit jellies; preserved vegetables; vegetable purees; hazelnut and almond spreads; all of the foregoing being organic |
| Indication of Colors claimed | The color(s) dark green, light green and white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "AZIENDA BIOLOGICA MONTANA" is "MOUNTAIN ORGANIC COMPANY". |
| NOT AVAILABLE | "AZIENDA BIOLOGICA MONTANA". |
| Goods and Services | Fruit juices; vegetable juices; syrups for making non-alcoholic beverages; all of the foregoing being organic |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 31, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 31, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 31, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PONTI S.p.A. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | PONTI S.p.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 35 - NOT AVAILABLE |
| Address | IT |
| Party Name | PONTI S.p.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 35 - NOT AVAILABLE |
| Address | IT |
| Party Name | PONTI S.p.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 35 - NOT AVAILABLE |
| Address | IT |
| Event Date | Event Description |
| Monday, December 31, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 27, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, January 4, 2019 | APPLICATION FILING RECEIPT MAILED |
| Friday, January 11, 2019 | ASSIGNED TO EXAMINER |
| Friday, January 18, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, January 19, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, February 1, 2019 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
| Friday, February 1, 2019 | NON-FINAL ACTION WRITTEN |
| Saturday, February 2, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, February 12, 2019 | REFUSAL PROCESSED BY MPU |
| Tuesday, February 12, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, March 2, 2019 | REFUSAL PROCESSED BY IB |
| Friday, May 31, 2019 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, August 27, 2019 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, August 27, 2019 | PETITION TO REVIVE-GRANTED |
| Tuesday, August 27, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 27, 2019 | NOTICE OF REVIVAL - E-MAILED |
| Friday, September 6, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 3, 2019 | ASSIGNED TO LIE |
| Friday, September 6, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 9, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 25, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 15, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 31, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, September 25, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, September 25, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Saturday, October 12, 2019 | NOTIFICATION PROCESSED BY IB |
| Tuesday, October 15, 2019 | PUBLISHED FOR OPPOSITION |
| Monday, April 13, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Tuesday, March 31, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, April 13, 2020 | FINAL DISPOSITION PROCESSED |
| Friday, May 8, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, April 18, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, December 31, 2024 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, May 14, 2020 | CHANGE OF OWNER RECEIVED FROM IB |
| Friday, October 2, 2020 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, November 20, 2020 | CHANGE OF NAME/ADDRESS REC'D FROM IB |