
| Serial Number | 99544517 |
| Word Mark | MONTUCKY |
| Filing Date | Friday, December 12, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, March 10, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 10, 2026 |
| Goods and Services | Non-alcoholic beverages, namely, energy drinks; non-alcoholic beverages flavored with tea; health and wellness drinks not for medical purposes in the nature of energy drinks and seltzer water; fruit drinks and fruit juices; non-alcoholic carbonated beverages; non-alcoholic seltzer-based beverages in the nature of energy drinks and flavored seltzer water; non-alcoholic water-based beverages; non-alcoholic beverages for relaxation purposes in the nature of non-alcoholic beer; non-alcoholic beverage for beauty purposes in the nature of non-alcoholic collagen-infused beverages being drinking water enriched with collagen and sparkling water enriched with collagen; Beers; Beer-based beverages; Beer-based coolers; Brewed malt-based beers; non-alcoholic beers; Malt beers; Malt extracts for making beer; concentrates, syrups, or powders for making non-alcoholic beverages in the nature of fruit-based beverages, energy drinks, seltzer-based beverages, and fruit-flavored beverages |
| Goods and Services | Health and wellness drinks not for medical purposes in the nature of herbal food beverages; Mixes in the nature of concentrate, syrups or powders for making non-alcoholic tea-based beverages; non-alcoholic beverage for beauty purposes in the nature of non-alcoholic collagen-infused beverages being protein-enriched coffee containing collagen |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 9, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 12, 2025 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | E. & J. Gallo Winery |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Modesto, CA 95354 US |
| Party Name | E. & J. Gallo Winery |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Modesto, CA 95354 US |
| Event Date | Event Description |
| Friday, December 12, 2025 | NEW APPLICATION ENTERED |
| Friday, December 12, 2025 | APPLICATION FILING RECEIPT MAILED |
| Sunday, December 14, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 13, 2026 | ASSIGNED TO EXAMINER |
| Tuesday, January 20, 2026 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, January 20, 2026 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| Tuesday, January 20, 2026 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, January 20, 2026 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Monday, February 9, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, February 9, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 9, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 10, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 4, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 10, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 10, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |